Event Description

Join us for our November lunch club where we will be welcoming Kate Norris, from Northumbrian Flowers, who has been looking after Blackfriars’ herbs and flowers for the past decade, to give a demo on making your very own festive wreath.

There will be an opportunity to take-part in a workshop after lunch so you can make your very own Christmas wreath – perfect for the festive season!

Enjoy a glass of fizz on arrival followed by Kate’s wreath making demo, a two-course lunch, glass of wine and coffee.

WHERE: King’s Suite & Banquet Hall

TIMES: Arrival 11am

COST: £36.50pp including arrival fizz, wreath demo, 2-course lunch, a glass of wine & coffee. Places are only confirmed once paid in full and are non-refundable or transferable.

DIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking, health conditions we should know about or any other specific requests. Please re-confirm on arrival.

Export Event

Share This Event




Tue, 21 November 2023


11:00 am

Looking for more events?

If you would like to receive monthly exclusive offers and receive The Whole HOG Food Club newsletter, please enter your details below


* indicates required
/ ( mm / dd )
Blackfriars Restaurant
Dobson & Parnell
Hinnies Restaurant