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X-ORIGINAL-URL:https://blackfriarsrestaurant.co.uk
X-WR-CALDESC:Events for Blackfriars
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251125T180000
DTEND;TZID=Europe/London:20251125T210000
DTSTAMP:20260521T233649
CREATED:20250719T181111Z
LAST-MODIFIED:20250719T181111Z
UID:10000266-1764093600-1764104400@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - CARIBBEAN
DESCRIPTION:Navigate the exciting and diverse culinary traditions of the Caribbean islands. On this cookery class you will learn how to create a selection of authentic dishes which touch on the distinct flavours and customs of the Caribbean. You will create authentic and well-known classics such as Jerk\, Rice & Peas from Jamaica\, to more elusive heritage recipes from countries such as Cuba\, Puerto Rico\, Haiti and Barbados. You will get a taste for the distinct and unique cultural heritage of each island we visit\, and will create your own feast of enticing food to take home and enjoy. \nEXPECT RECIPES AND TECHNIQUES SUCH AS:\n+ Jamaica: Jerk Bone Chicken\, Rice & Gungo Peas\n+ Haiti: Poul Nana Sos (Haitian Chicken & Pepper Pot)\n+ Puerto Rico: Platanutres (Deep-Fried Plantain Chips)\n+ Cuba: Vegetable Empanadillas & Pineapple Habanero Sauce\n+ Barbadian Rum Punch. \nSuitable for vegetarian and vegans on request. Not suitable for gluten free dietaries. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-caribbean-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/png:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/Hawaiian-Chicken-with-Pineapple-and-Rice-new.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251123T123000
DTEND;TZID=Europe/London:20251123T173000
DTSTAMP:20260521T233649
CREATED:20250617T121521Z
LAST-MODIFIED:20250617T121521Z
UID:10000262-1763901000-1763919000@blackfriarsrestaurant.co.uk
SUMMARY:WREATH MAKING WORKSHOP AFTERNOON SESSION
DESCRIPTION:Horticultural expert Kate Norris\, from Northumbrian Flowers – growing British flowers in the heart of Northumberland – who’s been looking after Blackfriars’ herbs and flowers for the past decade\, will help you to make your very own Christmas wreath – perfect for the festive season!\nWHERE: Blackfriars Restaurant \nTIMES: Communal lunch in banquet hall 12:30pm – 3:00pm\nWreath making in King’s Suite 3.00pm-5.30pm. \nCOST: £99pp including; \n– Kate’s fantastic workshop \n– A tea/coffee to start the workshop \n– A delicious three-course lunch plus a glass of fizz \n– 1 glass of wine with lunch \n– Your own wreath to take home! \nPlaces are only confirmed once paid in full and are non-refundable or transferable. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/wreath-making-workshop-afternoon-session/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Bespoke Events,Christmas Events
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/IMG_3828-1-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251123T094500
DTEND;TZID=Europe/London:20251123T150000
DTSTAMP:20260521T233649
CREATED:20250617T121524Z
LAST-MODIFIED:20250617T121524Z
UID:10000265-1763891100-1763910000@blackfriarsrestaurant.co.uk
SUMMARY:WREATH MAKING WORKSHOP MORNING SESSION
DESCRIPTION:Horticultural expert Kate Norris\, from Northumbrian Flowers – growing British flowers in the heart of Northumberland – who’s been looking after Blackfriars’ herbs and flowers for the past decade\, will help you to make your very own Christmas wreath – perfect for the festive season!\nWHERE: Blackfriars Restaurant \nTIMES: Arrival – 9.45am\nWreath making – 10am\nCommunal lunch in banquet hall 12:30pm – 3:00pm. \nCOST: £99pp including; \n– Kate’s fantastic workshop \n– A tea/coffee to start the workshop \n– A delicious three-course lunch plus a glass of fizz \n– 1 glass of wine with lunch \n– Your own wreath to take home! \nPlaces are only confirmed once paid in full and are non-refundable or transferable. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/wreath-making-workshop-morning-session/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Banquet Hall Dinners,Bespoke Events,Christmas Events
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/IMG_3880-1-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251123T093000
DTEND;TZID=Europe/London:20251123T163000
DTSTAMP:20260521T233649
CREATED:20250719T162119Z
LAST-MODIFIED:20250922T133855Z
UID:10000263-1763890200-1763915400@blackfriarsrestaurant.co.uk
SUMMARY:CHRISTMAS & CANAPES
DESCRIPTION:Come and enjoy a fun and interactive session with one of our senior chefs who will show you just how easy it is to prepare mouth-watering tasty micro-morsels and how to prepare the perfect Christmas roast dinner!  Learn a variety of easy to make delicious canapés to impress your friends and family at Christmas before preparing a roast turkey dinner with all the trimmings. If you worry about the pressures of getting it right on the big day\, or just want to perfect your culinary skills\, this is the ideal practice run for you! Each student will have their own work station\, equipment and ingredients to work with. \nCOOKERY LEVEL: Intermediate \nWHAT YOU CAN EXPECT – RECIPES SUCH AS: \n+ Festive Party Drinks: Mimosas\, Mulled Cider\, Eggnog \n+ Getting Ahead on Christmas Day: Red Cabbage with Apple & Cranberries; Apricot & Hazelnut Stuffing\, Decadent Nut Roast\, Vichy Glazed Carrots \nSavoury Canapes: Cider-Glazed Pigs in Blankets\, Mini Roast Potatoes with Parmesan & Truffle\, Moroccan Kafta Meatballs\, Devilled Eggs \nSweet Canapes: Spiced Plum Tarts\, Chestnut Cheesecakes with Rum Glaze \nExact recipes for this class will vary by season. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a set three course communal lunch (including vegetarian option) with wine in the Cookery School\, your own apron\, breads and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/christmas-canapes-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Christmas Events,Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2022/09/49137915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251122T180000
DTEND;TZID=Europe/London:20251122T200000
DTSTAMP:20260521T233649
CREATED:20250719T154046Z
LAST-MODIFIED:20250719T154046Z
UID:10000381-1763834400-1763841600@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - INTRO TO WINE TASTING
DESCRIPTION:COME WINE WITH ME – INTRO TO WINE TASTING\nJoin us for an evening of wine discovery with a selection of top notch wines hand-picked by our own sommelier. Learn how to decipher confusing labels as well as the wine’s appearance\, secrets of the nose (aroma) and its all-important taste. \nThe evening will include a glass of fizz on arrival\, six fantastic samples of wine including a mixture of white and red wine plus some nibbles to soak-up the alcohol. We’ll briefly discuss each wine\, how it’s made and how best to taste it. Come on\, you have ~10\,000 taste buds – learn to use them! \nTIMES: 6-8pm \nCOST: £38.5 including fizz on arrival and 6 samples of wine plus some snacks. Places are only confirmed once paid in full and are non-refundable or transferable. \n\n\n\nDINNER: You may like to continue yor evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW! \n\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-intro-to-wine-tasting-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/blind-wine-tasting.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251122T093000
DTEND;TZID=Europe/London:20251122T163000
DTSTAMP:20260521T233649
CREATED:20250719T154349Z
LAST-MODIFIED:20250719T154349Z
UID:10000382-1763803800-1763829000@blackfriarsrestaurant.co.uk
SUMMARY:ONE-DAY INTRODUCTION TO BREWING COURSE
DESCRIPTION:Enjoy a fun and hands-on day of brewing beer at St Dominic’s Brewery at Blackfriars. Learn the basics of the brewing process with like-minded beginners and enthusiasts with our Head Brewer\, Ben. The day includes an introduction to brewing and a practical brewing session where you’ll brew 50 to 100 litres of either one of core ranges (Lager\, Pale or IPA) or a seasonal special.There’ll be plenty of refreshments\, lunch and of course beer to sample! At the end of the day\, as well as an information pack\, you can also either take home 6 bottles of beer from our stocks or return a couple of weeks later for 6 bottles of the actual beer you made on the day. Additional bottles will also be available for purchase. \nPlease note we’re currently unable to courier any beer to your home address. \nPlease note: we may not be able to tell you which beer you’ll be brewing at the time of booking. We are unable to take responsibility for the quality of any previously untested brews. \nLEVEL: Beginners \nWHERE: St Dominic’s Brewery at Blackfriars Restaurant \nTIMES: 9.30am to 4pm \nCOST: £195 per person which includes learning materials\, refreshments throughout the day\, bacon butties in the morning\, 3-course lunch (including vegetarian options)\, beer flight\, your own t-shirt\, 6 bottles of beer to take home (either the beer you’ve made\, when it’s ready\, or beer from our stocks) and a commemorative St Dominic’s-branded schooner.\nPayment upon booking. Places are only confirmed once paid in full and are non-refundable or transferable. \nFRIENDS & FAMILY: are welcome to join the participants for lunch and beer. You can book a table here and we recommend a lunch booking at 2pm. \nWHAT TO WEAR: please arrive in comfortable clothes and shoes you don’t mind getting a bit messy and wet. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please reconfirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/one-day-introduction-to-brewing-course-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Beer Tastings,Bespoke Events,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/Ben-with-beer-in-brewery-01-SMALLER.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251122T093000
DTEND;TZID=Europe/London:20251122T163000
DTSTAMP:20260521T233649
CREATED:20250719T153904Z
LAST-MODIFIED:20250719T153904Z
UID:10000380-1763803800-1763829000@blackfriarsrestaurant.co.uk
SUMMARY:GAME COOKERY
DESCRIPTION:Autumn and winter are the perfect seasons for enjoying the delights of wild game. And from October through to January there’s an abundance of the beautiful full-flavoured healthy lean meat around including pheasant\, mallard\, partridge and grouse. \nWe’ll present the very best game we can source\, take you through the basics of butchering game and how to make the most of your countryside spoils. Enjoy a fun day with like-minded people and learn a new skill for life! Each student will have their own work station\, equipment and ingredients to work with. These courses are designed to be relaxed\, informative and fun. \nWHAT YOU CAN EXPECT:\n+ Preparation of Venison\n+ Preparation of Pheasant\n+ Rabbit Butchery\n+ Making a Game Stock\n+ Searing Game Meat\n+ Flavour Pairings for Game\n+ Complementary Side Dishes for Game. \nExact recipes for this class will vary by season. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a set three course communal lunch (including vegetarian option) with wine in the Cookery School\, your own apron\, breads and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/game-cookery-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/Venison-A-La-Carte.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251121T190000
DTEND;TZID=Europe/London:20251121T220000
DTSTAMP:20260521T233649
CREATED:20250719T152225Z
LAST-MODIFIED:20250719T152225Z
UID:10000378-1763751600-1763762400@blackfriarsrestaurant.co.uk
SUMMARY:CHEF'S TABLE
DESCRIPTION:CHEF’S TABLE\nSit back\, relax and enjoy an evening of fabulous food cooked right in front of you by your very own personal chef. \nSix courses of the finest\, local and seasonal offerings we can find and may include canapés\, amuse bouche\, starter\, fish course\, palette cleanser\, meat course\, pre-dessert\, dessert\, cheese and coffee. \nWith an extensive wine list\, selection of local beers and distilled beverages\, our master sommelier carefully selects a perfect paring for each sumptuous dish. \nThis is perfect for a gift\, serious foodies and those who like a bit of dining theatre! \nWHERE: Blackfriars Cookery School \nTIME: 7pm arrival \nCOST: £125pp which includes six course meal\, and six perfectly paired tipples. Places are only confirmed once paid in full and are non-refundable or transferable. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/chefs-table-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Chef's Table,Cookery School
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/lamb3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251121T180000
DTEND;TZID=Europe/London:20251121T200000
DTSTAMP:20260521T233649
CREATED:20250719T152514Z
LAST-MODIFIED:20250719T152514Z
UID:10000379-1763748000-1763755200@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - FRENCH WINE TASTING
DESCRIPTION:France boasts some of the most renowned wine-making regions in the world! And many have adorned the tables of the best restaurants and royal courts around. But exceptional French wine doesn’t have to be expensive. We’ve sought out some of the most interesting and affordable wines from some of France’s famous and not-so-famous regions for your delectation and pleasure! À votre santé. \nTIMES: 6-8pm \nCOST: £38.50 including fizz on arrival and 6 samples of wine plus some snacks. Places are only confirmed once paid in full and are non-refundable or transferable. \n\n\n\nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW! \n\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-french-wine-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/wine-grape.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251120T180000
DTEND;TZID=Europe/London:20251120T210000
DTSTAMP:20260521T233649
CREATED:20250719T152032Z
LAST-MODIFIED:20250719T152032Z
UID:10000377-1763661600-1763672400@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - PARIS BREST
DESCRIPTION:When we think of Autumn\, pumpkin and spices often come to mind. However\, another comforting pastry to enjoy this season is the classic French Paris Brest. With caramelised nuts\, praline-infused creams and soft\, fluffy crème mousseline\, this dessert is a true winner to add to your repertoire! \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal dessert and pastry treats which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-paris-brest-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/Paris-Brest_IMG_0876-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251120T123000
DTEND;TZID=Europe/London:20251120T150000
DTSTAMP:20260521T233649
CREATED:20250722T145653Z
LAST-MODIFIED:20250903T120410Z
UID:10000411-1763641800-1763650800@blackfriarsrestaurant.co.uk
SUMMARY:BEAUJOLAIS NOUVEAU LUNCH
DESCRIPTION:The 3rd Thursday of November always marks ‘Est Arriveé’ of Beaujolais Nouveau – France’s most popular ‘Vin de Primeur’ with its succulent\, light and fruity wine made from Beaujolais’ indigenous Gamay grape bottled just 6-8 weeks after harvest. Come and enjoy this ancient celebration with a appropriate Burgundian Set Lunch and half a bottle of this delightfully fruity vino. \nView the menu. \nWHERE: Banquet Hall \nTIMES: Arrivals 12.30pm \nCOST: £59.50 for four communal courses\, half a bottle of Beaujolais Nouveau and coffee. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!
URL:https://blackfriarsrestaurant.co.uk/event/beaujolais-nouveau-lunch/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Banquet Hall Dinners,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/Beaujolais-Lunch-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251120T100000
DTEND;TZID=Europe/London:20251120T130000
DTSTAMP:20260521T233649
CREATED:20250719T151206Z
LAST-MODIFIED:20250719T151600Z
UID:10000376-1763632800-1763643600@blackfriarsrestaurant.co.uk
SUMMARY:MORNING COOKERY CLUB - FRENCH
DESCRIPTION:France remains home to one of the world’s greatest classic cuisines with humble dishes such as French onion soup\, cassoulet\, coq au vin\, confit duck and beef bourguignon rooted in their culinary history. Food really is a way of life in France so come and ensconce yourself in an evening of gallic fancy\, enjoy a few of our own interpretations of some French classics\, and see what all the fuss is all about. \nEXPECT RECIPES LIKE:\n+ Oeufs en Meurette\n+ Salade Savoyarde\n+ Duck with Cherries\n+ Pomme Anna\n+ Puy Lentils\n+ Glazed Carrots\n+ Tarte Tatin au Poire.\nExact recipes for this class will vary by season. \nEvent not suitable for vegetarian\, vegan or gluten free. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nWHERE: Blackfriars Cookery School \nTIMES: 10am-1pm \nCOST: £90 per person per session which includes all your food produce and meal to take home or eat in\, simple refreshments during the class and a glass of wine to enjoy with your food. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/morning-cookery-club-french-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/FRENCH-FANCY.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251119T180000
DTEND;TZID=Europe/London:20251119T210000
DTSTAMP:20260521T233649
CREATED:20250719T150730Z
LAST-MODIFIED:20250719T150730Z
UID:10000375-1763575200-1763586000@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - GREEK
DESCRIPTION:Before the advent of cheap flights and package holidays\, the most we knew about Greece was its ancient origins\, empire and gods. However\, after a few decades of Greek tavernas and sunshine\, we’ve all grown to love Baklava\, Tzatziki and Kleftiko. Not sure about retsina? We’ll have a good go at making the rest!\nEXPECT RECIPES SUCH AS:\n+ Traditional Greek Favourites: Seasonal Stifado Stew/Lamb Kleftiko/Chicken or Vegetable Souvlaki\, Lemon Roast Potatoes with Honey & Feta\n+ Holiday Favourites: Sesame Pitta\, Tzatziki\, Santorini-Style Tomato Fritters\, Horiatiki (Traditional Greek Salad) \nExact recipes for this class will vary by season. \nSuitable for vegetarian\, vegans and gluten free dietaries. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-greek-nov-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/greek.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251118T180000
DTEND;TZID=Europe/London:20251118T210000
DTSTAMP:20260521T233649
CREATED:20250719T150612Z
LAST-MODIFIED:20250719T150612Z
UID:10000374-1763488800-1763499600@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - GREEK
DESCRIPTION:Before the advent of cheap flights and package holidays\, the most we knew about Greece was its ancient origins\, empire and gods. However\, after a few decades of Greek tavernas and sunshine\, we’ve all grown to love Baklava\, Tzatziki and Kleftiko. Not sure about retsina? We’ll have a good go at making the rest!\nEXPECT RECIPES SUCH AS:\n+ Traditional Greek Favourites: Seasonal Stifado Stew/Lamb Kleftiko/Chicken or Vegetable Souvlaki\, Lemon Roast Potatoes with Honey & Feta\n+ Holiday Favourites: Sesame Pitta\, Tzatziki\, Santorini-Style Tomato Fritters\, Horiatiki (Traditional Greek Salad) \nExact recipes for this class will vary by season. \nSuitable for vegetarian\, vegans and gluten free dietaries. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-greek-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/greek.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251115T180000
DTEND;TZID=Europe/London:20251115T210000
DTSTAMP:20260521T233649
CREATED:20250719T145058Z
LAST-MODIFIED:20250719T145058Z
UID:10000372-1763229600-1763240400@blackfriarsrestaurant.co.uk
SUMMARY:PIZZA & PROSECCO
DESCRIPTION:Relax and have fun at our convivial evening pizza-making social. Our master baker will teach you just how easy it is to make blisteringly good home-made sourdough pizzas full of tasty artisan toppings\, both super savoury and decadently sweet\, Learn about the history of pizza and sample some of the more unusual types.\nEvent suitable for vegetarian and vegan. Not suitable for coeliac. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 for a glass or two of Prosecco\, pizza masterclass and about as much as you can eat. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/pizza-prosecco-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/Pizza-and-prosecco.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251115T180000
DTEND;TZID=Europe/London:20251115T200000
DTSTAMP:20260521T233649
CREATED:20250719T145823Z
LAST-MODIFIED:20250719T145823Z
UID:10000373-1763229600-1763236800@blackfriarsrestaurant.co.uk
SUMMARY:WHEY ALE MAN - BEER & BAIT
DESCRIPTION:When it comes to pairing beer with food there’s so much more than a pint at your local with a packet of crisps! With such a variety of styles of beer available\, beer and food matching has certainly become a serious art! We’re not quite your average hipster but do appreciate our craft beers – especially when paired with some delicious street food style snacks. \nCelebrate the opening of our new St. Dominic’s Brewery with our beer expert who will pair a selection of local craft beers with some matching bar snacks. You’ll start the tasting off with a visit to our own Micro Brewery before heading to the beer tasting where the fun and informative tasting of ‘beer and bait’ will continue. \nCOST: £39.50 including 5 samples of beer\, paired with a selection of bar snacks. Places are only confirmed once paid in full and are non-refundable or transferable. \nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/whey-ale-man-beer-bait-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Beer Tastings,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/beer-and-bait.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251115T093000
DTEND;TZID=Europe/London:20251115T163000
DTSTAMP:20260521T233649
CREATED:20250719T144930Z
LAST-MODIFIED:20251021T153252Z
UID:10000371-1763199000-1763224200@blackfriarsrestaurant.co.uk
SUMMARY:FRENCH PATISSERIE
DESCRIPTION:France is renowned for its patisserie; you only have to look in any Parisian bakery to see some of the worlds most recognized sweet treats. This workshop will show the skills to make your own French bakery window\, how to make pastries such as Profiteroles and Meringue pie amongst others. Come a spend a fun day with like-minded people wanting to improve their skills. Each student will have their own work station\, equipment and ingredients to work with. \nSKILLS YOU CAN EXPECT – \nNormandy Bostock\, skill – frangipane\nLemon meringue pie\, skill – sweet pate\, lemon curd\, Italian meringue\nProfiteroles\, skill – choux pastry\, creme patisserie\, salted caramel\, chocolate glaze\nPuff pastry\, skill – laminated dough\, parmiers. \nExact pastries for this class will vary by season. \nEvent suitable for vegetarian. Event not suitable for gluten free or vegan. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a set three course communal lunch (including vegetarian option) with wine in the Cookery School\, your own apron\, breads and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/french-patisserie-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/Paris-Brest_IMG_0876-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251114T190000
DTEND;TZID=Europe/London:20251114T220000
DTSTAMP:20260521T233649
CREATED:20250722T144138Z
LAST-MODIFIED:20250903T105344Z
UID:10000410-1763146800-1763157600@blackfriarsrestaurant.co.uk
SUMMARY:CHAPEL DOWN WINE DINNER
DESCRIPTION:Join us at Blackfriars for a special evening celebrating the best of English winemaking\, hosted by Daniel Waite from Chapel Down\, one of the UK’s most acclaimed vineyards. \nBased in the heart of Kent\, Chapel Down produces a stunning range of award-winning still and sparkling wines\, using grapes grown on the sun-soaked chalk soils of the South East. \nEnjoy a 5-course dinner expertly paired with standout wines including Bacchus\, Kits Coty Chardonnay\, Brut Reserve\, Rosé Reserve and Grand Reserve – all served in the unique surroundings of our historic Banquet Hall. \nDiscover the stories\, flavours\, and craftsmanship behind these exceptional English wines. \nView the menu. \nWHERE: Banquet Hall \nTIMES: Arrivals from 7pm; taxis from 10pm \nCOST: £95 including a drink on arrival\, five sumptuous courses with a matching wine at each course and coffee. Places are only confirmed once paid in full and are non-refundable or transferable \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival.
URL:https://blackfriarsrestaurant.co.uk/event/chapel-down-wine-dinner/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Banquet Hall Dinners,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/BRUT-RESERVE-2019-OVERHEAD-POUR-LANDSCAPE.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251114T180000
DTEND;TZID=Europe/London:20251114T200000
DTSTAMP:20260521T233649
CREATED:20250719T144803Z
LAST-MODIFIED:20250719T144803Z
UID:10000370-1763143200-1763150400@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - CHEESE & WINE MATCHING
DESCRIPTION:Cheese and wine tastings may have started as a fad of the seventies but they’re just as popular now as they’ve ever been. Why? Because cheese and wine go together so well! it seems they were just made for each other – and so many perfect parings.\nJoin us for an evening of top drawer cheeses and fabulous wines all perfectly paired. Progress through from lighter to the more robust whilst discussing their merits and searching for those matches made in heaven. Enjoy a glass of fizz on arrival followed by 5 wine and cheese pairings. Oh\, and not a pineapple stick or vol-au-vent in sight! \nTIMES: 6-8pm \nCOST: £43.50 including fizz on arrival and 5 samples of wine with matching cheese. Places are only confirmed once paid in full and are non-refundable or transferable. \n\nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-cheese-wine-matching-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/wine-flights.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251114T180000
DTEND;TZID=Europe/London:20251114T200000
DTSTAMP:20260521T233649
CREATED:20250719T144646Z
LAST-MODIFIED:20250719T144646Z
UID:10000369-1763143200-1763150400@blackfriarsrestaurant.co.uk
SUMMARY:COCKTAILS & CANAPÉS
DESCRIPTION:Have some fun with a bespoke cocktail masterclass from one of our dedicated mixologists. Learn how to make three amazing cocktails from the experts and then get to drink them afterwards. You’ll enjoy a glass of fizz on arrival together with canapés to soak it all up – what’s not to like?!\nTIMES: 6-8pm \nCOST: £49.50 including a palate-cleansing fizz on arrival and 3 lovely cocktails plus canapés and nibbles. Places are only confirmed once paid in full and are non-refundable or transferable. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/cocktails-canapes-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/Cocktail-and-canapes.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251113T180000
DTEND;TZID=Europe/London:20251113T210000
DTSTAMP:20260521T233649
CREATED:20250719T144516Z
LAST-MODIFIED:20250719T144516Z
UID:10000368-1763056800-1763067600@blackfriarsrestaurant.co.uk
SUMMARY:BAO & BEER
DESCRIPTION:Relax and have fun at our convivial evening of Chinese Bao making. Our cookery school teacher will show you just how easy it is to make home-made soft pillows of steamed buns with succulent savoury fillings and luscious sweet treats. Accompanied with a couple of St Dominic’s beers to wash it down and enough to take home to show off to family\, friends and work colleagues. Come on your own\, with family or friends.\nEvent suitable for vegetarian and vegan\, not suitable for gluten free. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 for three bottles of St Dominic’s beer\, bao masterclass and about as much as you can eat. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/bao-beer-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/bao-buns.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251113T100000
DTEND;TZID=Europe/London:20251113T130000
DTSTAMP:20260521T233649
CREATED:20250719T144045Z
LAST-MODIFIED:20250719T144202Z
UID:10000366-1763028000-1763038800@blackfriarsrestaurant.co.uk
SUMMARY:MORNING COOKERY CLUB - MALAYSIAN
DESCRIPTION:A lover of Thai food? Situated right next door\, Malaysian cuisine is a tantalising mixture of Chinese\, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic\, hearty favourites like Rending and Nasi Lemak. Explore a different kind of South East Asian cuisine with a host of mind-blowing Malaysian ingredients that will shake up your home cooking.\nEXPECT RECIPES SUCH AS:\n+ Traditional Beef Rendang/Ayam Masak Merah (Red Hot Chicken)\n+ Nasi Lemak (Coconut Rice)\n+ Nasi Goreng (Malaysian Fried Rice)\n+ Rojak (Singaporean Pineapple\, Tofu & Prawn Salad)\nExact recipes for this class will vary by season. \nSuitable for vegetarian and gluten free. Not suitable for vegan. \nOur lively morning cookery sessions give you a taste of your chosen subject under the tutelage of our experienced cookery school teacher. The sessions are suitable for beginner cooks and are led by our friendly chef tutors. The class has been designed to increase your home cooking skills\, experience and confidence. \nWHERE: Blackfriars Cookery School \nTIMES: 10am-1pm \nCOST: £90 per person per session which includes all your food produce and meal to take home or eat in\, simple refreshments during the class and a glass of wine to enjoy with your food. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/morning-cookery-club-malaysian-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/malaysian-food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251112T180000
DTEND;TZID=Europe/London:20251112T210000
DTSTAMP:20260521T233649
CREATED:20250719T144345Z
LAST-MODIFIED:20250719T144345Z
UID:10000367-1762970400-1762981200@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - MALAYSIAN
DESCRIPTION:A lover of Thai food? Situated right next door\, Malaysian cuisine is a tantalising mixture of Chinese\, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic\, hearty favourites like Rending and Nasi Lemak. Explore a different kind of South East Asian cuisine with a host of mind-blowing Malaysian ingredients that will shake up your weeknight home cooking.\nEXPECT RECIPES SUCH AS:\n+ Traditional Beef Rendang/Ayam Masak Merah (Red Hot Chicken)\n+ Nasi Lemak (Coconut Rice)\n+ Nasi Goreng (Malaysian Fried Rice)\n+ Rojak (Singaporean Pineapple\, Tofu & Prawn Salad)\nExact recipes for this class will vary by season. \nSuitable for vegetarian and gluten free. Not suitable for vegan. \n\n\nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW.\nPlease note; if it is showing no availability\, the event is sold out
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-malaysian-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/malaysian-food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251111T180000
DTEND;TZID=Europe/London:20251111T210000
DTSTAMP:20260521T233649
CREATED:20250719T143815Z
LAST-MODIFIED:20250719T143815Z
UID:10000365-1762884000-1762894800@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - KOREAN
DESCRIPTION:Whilst commonly used ingredients include sesame oil\, fermented bean paste\, soy sauce\, salt\, garlic\, ginger\, pepper flakes and fermented red chilli paste\, it’s the salted and fermented vegetable preparation of kimchee such as napa cabbage which seems so ubiquitous to Korean meal times. Whether beef\, chicken\, pork or seafood\, serve a bit of fermented goodness to raise it to a whole new level.\nEXPECT RECIPES LIKE: \n+ Whole Cabbage Kimchi\n+ Cucumber Kimchi (o-e-so- bae-gi)\n+ Kimchi Stew (kim-chi-jji-kae)\n+ Pressed Pork (dwae-ji-go-gi-pyeon-yuk)\n+ Braised Pan-Fried Bean Curd (du-bu-jo-rim)\n+ Cold Noodles (guksu-nan-guk). \nSuitable for vegetarian and gluten free. Not suitable for vegan. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-korean-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/04/Korean-food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251109T093000
DTEND;TZID=Europe/London:20251109T163000
DTSTAMP:20260521T233649
CREATED:20250719T143327Z
LAST-MODIFIED:20250719T143327Z
UID:10000364-1762680600-1762705800@blackfriarsrestaurant.co.uk
SUMMARY:INDIAN COOKERY
DESCRIPTION:Britain’s favourite type of takeaway food\, Indian cuisine reflects an 8\,000-year history of various groups and cultures interacting with the Indian subcontinent\, leading to diversity of flavours and regional cuisines found in modern-day India. Spend a day learning to make basic Indian cuisine under the expert guidance of our cookery school teacher. Learn how to blend and cook traditional spices to unleash their full potential\, as well as exploring the various regional dishes and styles of Indian cookery. Each student will have their own work station\, equipment and ingredients to work with. \nWHAT YOU CAN EXPECT – TECHNIQUES SUCH AS: \n+ Masala Spice Blends \n+ Unleashing Spice (Tadka/Tempering Methods) \n+ Basic Indian Breads: Roti/Naan \n+ Traditional North Indian Dishes and Techniques \n+ Traditional South Indian Dishes & Techniques \n+ Regional Curry Bases and Influences \n+ Rice Preparation \nExact recipes for this class will vary by season. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a communal lunch with wine\, regional beverage and coffee in the Cookery School\, your own apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/indian-cookery-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2022/12/49203333.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251108T093000
DTEND;TZID=Europe/London:20251108T163000
DTSTAMP:20260521T233649
CREATED:20250719T142908Z
LAST-MODIFIED:20250719T142908Z
UID:10000361-1762594200-1762619400@blackfriarsrestaurant.co.uk
SUMMARY:FISH & SEAFOOD MASTERCLASS
DESCRIPTION:Ever wondered how your fishmonger manages to fillet your fish with such speed and dexterity and how chefs manage to perfectly cook those delicate morsels so perfectly? Here’s your chance to learn the basics of fish filleting\, what to look for in a fresh fish and how to cook fish and seafood perfectly every time.\nEnjoy a day of fishy fun before preparing your own communal lunch to enjoy with your new friends. Each student will have their own work station\, equipment and ingredients to work with. These courses are designed to be relaxed\, informative and fun. \nCOOKERY LEVEL: Beginner to Intermediate \nWHAT YOU CAN EXPECT – \n+ Filleting of Flat Fish \n+ Filleting of Round Fish \n+ Cooking with Shellfish\, Mollusks & Crustaceans (i.e.\, Mussels\, Prawns\, Squid) \n+ Classic French Seafood Preparation (ie\, Bouillabaisse\, Moules Mariniere) \n+ Exotic Fish Dishes (Bengali Fish Biriyani\, Brazilian Seafood Moqueca\, Thai Yellow Curry) \nExact recipes for this class will vary by season. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a communal lunch with wine and coffee in the Cookery School\, your own apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/fish-seafood-masterclass-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/fish-seafood-masterclass.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251107T120000
DTEND;TZID=Europe/London:20251107T130000
DTSTAMP:20260521T233649
CREATED:20250719T142712Z
LAST-MODIFIED:20250719T142712Z
UID:10000358-1762516800-1762520400@blackfriarsrestaurant.co.uk
SUMMARY:STREET FOOD EXPRESS - INCREDIBLE INDIAN PURI BHAJI
DESCRIPTION:Bored with the usual places to go for lunch? Don’t fancy another sandwich on the go? Join us at Blackfriars Cookery School for more dynamic lunch with our 1-hour Express cookery classes. You will learn to make a classic street food dish that can take you to the streets of Bangkok or Mumbai and back\, prepared at your very own individual workstation. Each class focuses on a particular street food\, giving the chance to explore new and authentic ingredients in just one hour!\nThis workshop looks at how to make puri\, a small fried dough that puffs up to allow you to stuff with your homemade potato bhaji and curry. Learn how to make quick chutneys to go with the puri bhaji and the different ways to combined Indian spices. \n\n\nOnce the cooking is over you can sit\, with a beer or glass of fizz\, and consume your handiwork. These courses are designed to be relaxed\, informative and fun. \nWHERE: Blackfriars Cookery School \nTIMES: 12 noon-1pm \nCOST: £35 per person which includes all your food produce\, a glass of fizz or schooner of beer or soft drink and the cooked street food dish to either eat in the cookery school or take away. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/street-food-express-incredible-indian-puri-bhaji-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2022/12/49679186.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251106T180000
DTEND;TZID=Europe/London:20251106T210000
DTSTAMP:20260521T233649
CREATED:20250719T142449Z
LAST-MODIFIED:20250719T142449Z
UID:10000357-1762452000-1762462800@blackfriarsrestaurant.co.uk
SUMMARY:TACOS & TEQUILA
DESCRIPTION:Relax and have fun at our convivial evening of Taco making. Our cookery school teacher will show you just how easy it is to make home-made soft corn and flour tortillas filled with succulent savoury fillings. Learn how to make both fish and meat tacos with all the toppings and have enough tacos to take home to show off to family\, friends and work colleagues. You will also learn about mezcal and how it’s made being able to taste and savour three different types of tequila and mezcal. Come on your own\, with family or friends.\nEvent suitable for vegetarian\, vegan and gluten free. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 for three shots of different tequilas and mezcal\, taco masterclass and about as much as you can eat. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/tacos-tequila-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2022/12/49834704.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251106T100000
DTEND;TZID=Europe/London:20251106T130000
DTSTAMP:20260521T233649
CREATED:20250719T142300Z
LAST-MODIFIED:20250719T142300Z
UID:10000354-1762423200-1762434000@blackfriarsrestaurant.co.uk
SUMMARY:MORNING COOKERY CLUB - CREOLE\, GUMBO & ALL THAT JAZZ
DESCRIPTION:Louisiana is famous for its vibrant jazz music\, spectacular Mardi Gras festival and its unique cuisine. This session will take you on a journey through the cuisine of the American deep south with Creole staples such as Gumbo and Jambalaya.\nEXPECT RECIPES LIKE:\n+ Cajun Spice Mix\n+ Chicken & Prawn Jambalaya\n+ Shrimp & Sausage Gumbo\n+ Dirty Rice\n+ Bananas Foster. \nOur lively morning cookery sessions give you a taste of your chosen subject under the tutelage of our experienced cookery school teacher. The sessions are suitable for beginner cooks and are led by our friendly chef tutors. The class has been designed to increase your home cooking skills\, experience and confidence. \nWHERE: Blackfriars Cookery School \nTIMES: 10am-1pm \nCOST: £90 per person per session which includes all your food produce and meal to take home or eat in\, simple refreshments during the class and a glass of wine to enjoy with your food. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/morning-cookery-club-creole-gumbo-all-that-jazz-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/Creole-Gumbo-and-all-that-Jazz.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251105T180000
DTEND;TZID=Europe/London:20251105T210000
DTSTAMP:20260521T233649
CREATED:20250719T142106Z
LAST-MODIFIED:20250719T142106Z
UID:10000353-1762365600-1762376400@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - ETHIOPIAN
DESCRIPTION:Ethiopian cuisine is as old as it is broad – taking its cues from the whole African plain. Typically including spicy vegetable\, lentil and meat dishes in the form of a spicy wat curry made using chilli powder berbere served atop of an injera sourdough flatbread. It’s delicious as it is simple and definitely one not to be missed. You’ll even get to enjoy a traditional strong Ethiopian coffee afterwards. \nEXPECT RECIPES LIKE: \n+ Anebabero Injera\n+ Fasting Platter – Eggplant Dip\, Tomato Salad\, Sauteed kale \n+ Hot Pepper Pot with Black Chickpeas and Tandem Leaf\n+ Ethiopian Doro Wat\n+ Vegetable Rice Pilaf with Toasted Sunflower Seed. \nSuitable for vegetarian\, vegan and gluten free.\nPlease note\, dishes vary by season. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-ethiopian-nov/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/04/ethiopian.jpg
END:VEVENT
END:VCALENDAR