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X-WR-CALDESC:Events for Blackfriars
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260207T093000
DTEND;TZID=Europe/London:20260207T163000
DTSTAMP:20260712T051239
CREATED:20250718T205519Z
LAST-MODIFIED:20250917T100227Z
UID:10000282-1770456600-1770481800@blackfriarsrestaurant.co.uk
SUMMARY:ARTISAN BREAD MAKING
DESCRIPTION:Our most popular course will help develop your bread making skills. We follow the ethos of ‘Proper Bread’ using locally-milled stone-ground flours and sourdough starters to produce wonderfully delicious and nutritious bread. Following-on from our beginners course\, our master baker will help you make up to four delicious artisan loaves. All dough is kneaded by hand. A basic knowledge will help but is not essential. These courses are relaxed\, informative and fun. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a set three course communal lunch (including vegetarian option) with wine in the Cookery School\, your own apron\, breads and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/artisan-bread-making-feb/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2022/12/49017854.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260206T180000
DTEND;TZID=Europe/London:20260206T200000
DTSTAMP:20260712T051239
CREATED:20250917T095810Z
LAST-MODIFIED:20250917T105110Z
UID:10000464-1770400800-1770408000@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - AUSTRALIAN & NEW ZEALAND WINE TASTING
DESCRIPTION:“Regionality” is the buzzword in Australian wine\, from the bold\, sun-soaked styles of the Barossa Valley to the elegant\, cooler-climate wines of Margaret River. \nAcross the Tasman Sea\, New Zealand’s South Island is setting the benchmark for New World Sauvignon Blanc and Pinot Noir\, while the warmer North Island offers its own distinctive gems. \nJoin us for a tasting that celebrates what makes these wines from Australia and New Zealand so exciting and unique. \nTIMES: 6-8pm \nCOST: £38.50 including fizz on arrival and 6 samples of wine plus some snacks. Places are only confirmed once paid in full and are non-refundable or transferable. \n\n\n\nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW! \n\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-australian-new-zealand-feb/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/spain-wine.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260206T120000
DTEND;TZID=Europe/London:20260206T130000
DTSTAMP:20260712T051239
CREATED:20250917T095244Z
LAST-MODIFIED:20251218T104809Z
UID:10000463-1770379200-1770382800@blackfriarsrestaurant.co.uk
SUMMARY:STREET FOOD EXPRESS - TACOS
DESCRIPTION:Bored with the usual places to go for lunch? Don’t fancy another sandwich on the go? Join us at Blackfriars Cookery School for more dynamic lunch with our 1-hour Express cookery classes. You will learn to make a classic street food dish that can take you to the streets of Bangkok or Mumbai and back\, prepared at your very own individual workstation. Each class focuses on a particular street food\, giving the chance to explore new and authentic ingredients in just one hour!This workshop looks at the pre Spanish invasion Mexican street food: taco’s. Made with either corn or flour tortillas and a multitude of fillings\, this taco workshop will delight your taste buds with a spicy tingle and citrus burst. Learn to make the classic corn tortilla and traditional Mexican fillings for a sure fire lunch time treat. \n\n\nOnce the cooking is over you can sit\, with a beer or glass of fizz\, and consume your handiwork. These courses are designed to be relaxed\, informative and fun. \nWHERE: Blackfriars Cookery School \nTIMES: 12 noon-1pm \nCOST: £35 per person which includes all your food produce\, a glass of fizz or schooner of beer or soft drink and the cooked street food dish to either eat in the cookery school or take away. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/street-food-express-tacos-feb/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Street Food Express,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/04/Taco-and-Tequila.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260205T180000
DTEND;TZID=Europe/London:20260205T210000
DTSTAMP:20260712T051239
CREATED:20250917T095113Z
LAST-MODIFIED:20250917T095113Z
UID:10000462-1770314400-1770325200@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - MEXICAN
DESCRIPTION:Everyone loves Mexican cuisine but have you ever wanted to take it a step further than nachos and guacamole and create this vibrant cuisine in the comfort of your own kitchen? Whether it’s enchilada\, quesadillas or empanadas\, there really is a dish for everyone! Like many other cuisines\, the best traditional Mexican food will always be found in the home. Here’s your chance to do the same! \nEXPECT RECIPES SUCH AS:\n+ Esquites Street Corn Salad\n+ Pollo de Tinga (Chicken Tinga)\n+ Queso Flameado (Mexican Flambèed Cheese)\n+ Corn Tortillas\n+ Polvorones (Mexican Wedding Cookies).\nExact recipes for this class will vary by season. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-mexican-feb/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/Mexican-cookery-weekend.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260204T180000
DTEND;TZID=Europe/London:20260204T210000
DTSTAMP:20260712T051239
CREATED:20250917T094940Z
LAST-MODIFIED:20250917T094940Z
UID:10000461-1770228000-1770238800@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - SPANISH TAPAS
DESCRIPTION:Classic traditional tapas or the sophisticated modern Catalan incarnations\, everyone seems to love Spanish tapas! And why not? Those beautiful little lovingly-made mouthfuls are the perfect snack to enjoy whilst propping-up a cantina bar whilst swigging an ice-cold Vermut! Here’s your chance to try your hands with a few Balearic creations of your own.\nEXPECT RECIPES LIKE:\n+ Tortilla Española (patatas)\n+ Allioli\n+ Wild Mushroom & Allioli Toasts/Toastados de Setas y Allioli\n+ Croquetas de Jamon Serrano\n+ Gambas al ajillo\n+ Marinated Baby Aubergines with pine nuts and raisins\n+ Churros. \nEvent not suitable for vegetarian or vegan. Suitable for gluten free. \nPlease note\, dishes vary by season. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6pm-9pm \nCOST: £90 per person per session which includes all your food produce and meal to take home or eat in\, simple refreshments during the class and a glass of wine to enjoy with your food. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-spanish-tapas-sept-2-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/04/TAPAS.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260203T180000
DTEND;TZID=Europe/London:20260203T210000
DTSTAMP:20260712T051239
CREATED:20250917T094843Z
LAST-MODIFIED:20250917T094843Z
UID:10000460-1770141600-1770152400@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - SPANISH TAPAS
DESCRIPTION:Classic traditional tapas or the sophisticated modern Catalan incarnations\, everyone seems to love Spanish tapas! And why not? Those beautiful little lovingly-made mouthfuls are the perfect snack to enjoy whilst propping-up a cantina bar whilst swigging an ice-cold Vermut! Here’s your chance to try your hands with a few Balearic creations of your own.\nEXPECT RECIPES LIKE:\n+ Tortilla Española (patatas)\n+ Allioli\n+ Wild Mushroom & Allioli Toasts/Toastados de Setas y Allioli\n+ Croquetas de Jamon Serrano\n+ Gambas al ajillo\n+ Marinated Baby Aubergines with pine nuts and raisins\n+ Churros. \nEvent not suitable for vegetarian or vegan. Suitable for gluten free. \nPlease note\, dishes vary by season. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6pm-9pm \nCOST: £90 per person per session which includes all your food produce and meal to take home or eat in\, simple refreshments during the class and a glass of wine to enjoy with your food. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-spanish-tapas-sept-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/04/TAPAS.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260202T113000
DTEND;TZID=Europe/London:20260225T140000
DTSTAMP:20260712T051239
CREATED:20250917T184704Z
LAST-MODIFIED:20260128T115553Z
UID:10000547-1770031800-1772028000@blackfriarsrestaurant.co.uk
SUMMARY:TOUR OF ST DOMINIC'S BREWERY AND LUNCH AT BLACKFRIARS
DESCRIPTION:Discover St Dominic’s micro-brewery\, located within Blackfriars Restaurant\, a Dominican friary in Newcastle dating back to 1239. The brewery is housed in the Chapter House where the friars once gathered for readings\, discussions\, daily tasks and community matters. After King Henry VIII expelled the friars in 1536\, the space became the meeting room for the Bakers and Brewer’s Guild. Blackfriars has proudly revived this tradition\, blending centuries of history with modern craft brewing techniques.\nEnjoy an exclusive tour of St Dominic’s Brewery\, learning about its rich history and the craft brewing process together with a 3-course set lunch in the restaurant\, paired with a flight of our beers and coffee. \nWHERE: Meet in the Parlour Bar \nTIMES: 11.30am\, Mondays\, Tuesday & Wednesdays (subject to availability and excluding dates 23 November- 31 December 2026). After buying your ticket(s)\, please email us on info@blackfriarsrestaurant.co.uk or phone 0191 261 5945 to check our availability. We’ll do our best to book you onto the next available tour though may need 2 or 3 days’ notice. \nCOST: £42 and includes a tour of St Dominic’s Brewery\, learning about its rich history and the craft brewing process together with a 3-course set lunch in the restaurant\, paired with a flight of our beers and coffee.
URL:https://blackfriarsrestaurant.co.uk/event/tour-of-st-dominics-brewery-and-lunch-at-blackfriars-february/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Beer Tastings,Bespoke Events,Medieval Food & Heritage Tours,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/03/beer-barrel.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260202T113000
DTEND;TZID=Europe/London:20260225T140000
DTSTAMP:20260712T051239
CREATED:20250917T183928Z
LAST-MODIFIED:20260128T114417Z
UID:10000541-1770031800-1772028000@blackfriarsrestaurant.co.uk
SUMMARY:HISTORY TOUR OF BLACKFRIARS & LUNCH
DESCRIPTION:Explore the long and turbulent history of Blackfriars\, a 13th-century former Dominican friary from its medieval origins\, right up to the present day.\nDating back to 1239\, Blackfriars lays claim to being the oldest dining room in the UK\, the jewel in Newcastle’s medieval past\, and a stalwart of the local dining scene. \nEnjoy a 45-minute tour of a Grade I Scheduled Ancient Monument together with a 3-course set lunch in the restaurant after the tour with 125ml wine and coffee. \nWHERE: Meet in the Parlour Bar \nTIMES: 11.30am\, Mondays & Wednesdays (subject to availability and excluding dates 23 Nov-31 December 2026). After buying your ticket(s)\, please email us on info@blackfriarsrestaurant.co.uk or phone 0191 261 5945 to check our availability. We’ll do our best to book you onto the next available tour though may need 2 or 3 days’ notice. \nCOST: £42.00 and includes a tour of Blackfriars and a 3-course set lunch\, 125ml glass of house wine\, local beer or soft drink and coffee.
URL:https://blackfriarsrestaurant.co.uk/event/history-tour-of-blackfriars-lunch-2-2-2-2-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Medieval Food & Heritage Tours
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/4089100116_2a91e3a211_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260201T093000
DTEND;TZID=Europe/London:20260201T163000
DTSTAMP:20260712T051239
CREATED:20250917T093306Z
LAST-MODIFIED:20250917T093626Z
UID:10000459-1769938200-1769963400@blackfriarsrestaurant.co.uk
SUMMARY:SPANISH TAPAS
DESCRIPTION:Whether it be the classic traditional tapas or the sophisticated modern Catalan incarnations\, everyone seems to love Spanish tapas! And why not? Those beautiful little lovingly-made mouthfuls are the perfect snack to enjoy whilst propping-up a bar in a side-street cantina whilst swigging an ice-cold Vermut! And here’s your chance to reinvent that Spanish holiday with a few Balearic creations of your own – all to enjoy as a communal gastronomic feast.\nEXPECT RECIPES SUCH AS: \n+ Tortilla Espanola\n+ Bacon-Wrapped Dates\n+ Gambas al Ajillo (Prawns in Garlic)\n+ Ensaladilla Rusa (Russian Salad)\n+ Patatas Bravas\n+ Albondigas (Lamb Meatballs)\n+ Pa Amb Tomaquet (Catalan Tomato Toasts)\n+ Croquetas (Deep-Fried Ham Croquettes)\n+ Leche Frita (Deep-Fried Custard)\n+ Churros & Hot Chocolate. \nExact recipes for this class will vary by season. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a communal lunch with wine\, regional beverage and coffee in the Cookery School\, apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/spanish-tapas-feb/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/04/TAPAS.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260131T180000
DTEND;TZID=Europe/London:20260131T200000
DTSTAMP:20260712T051239
CREATED:20250910T113009Z
LAST-MODIFIED:20250910T113009Z
UID:10000448-1769882400-1769889600@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - CHEESE & WINE MATCHING
DESCRIPTION:Cheese and wine tastings may have started as a fad of the seventies but they’re just as popular now as they’ve ever been. Why? Because cheese and wine go together so well! it seems they were just made for each other – and so many perfect parings.\nJoin us for an evening of top drawer cheeses and fabulous wines all perfectly paired. Progress through from lighter to the more robust whilst discussing their merits and searching for those matches made in heaven. Enjoy a glass of fizz on arrival followed by 5 wine and cheese pairings. Oh\, and not a pineapple stick or vol-au-vent in sight! \nTIMES: 6-8pm \nCOST: £43.50 including fizz on arrival and 5 samples of wine with matching cheese. Places are only confirmed once paid in full and are non-refundable or transferable. \n\nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-cheese-wine-matching-jan-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/wine-flights.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260131T093000
DTEND;TZID=Europe/London:20260131T163000
DTSTAMP:20260712T051239
CREATED:20250910T112915Z
LAST-MODIFIED:20250910T112915Z
UID:10000447-1769851800-1769877000@blackfriarsrestaurant.co.uk
SUMMARY:FISH & SEAFOOD MASTERCLASS
DESCRIPTION:Ever wondered how your fishmonger manages to fillet your fish with such speed and dexterity and how chefs manage to perfectly cook those delicate morsels so perfectly? Here’s your chance to learn the basics of fish filleting\, what to look for in a fresh fish and how to cook fish and seafood perfectly every time.\nEnjoy a day of fishy fun before preparing your own communal lunch to enjoy with your new friends. Each student will have their own work station\, equipment and ingredients to work with. These courses are designed to be relaxed\, informative and fun. \nCOOKERY LEVEL: Beginner to Intermediate \nWHAT YOU CAN EXPECT – \n+ Filleting of Flat Fish \n+ Filleting of Round Fish \n+ Cooking with Shellfish\, Mollusks & Crustaceans (i.e.\, Mussels\, Prawns\, Squid) \n+ Classic French Seafood Preparation (ie\, Bouillabaisse\, Moules Mariniere) \n+ Exotic Fish Dishes (Bengali Fish Biriyani\, Brazilian Seafood Moqueca\, Thai Yellow Curry) \nExact recipes for this class will vary by season. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a communal lunch with wine and coffee in the Cookery School\, your own apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/fish-seafood-masterclass-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/fish-seafood-masterclass.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260130T180000
DTEND;TZID=Europe/London:20260130T200000
DTSTAMP:20260712T051239
CREATED:20250910T112815Z
LAST-MODIFIED:20250910T112815Z
UID:10000445-1769796000-1769803200@blackfriarsrestaurant.co.uk
SUMMARY:THE WATER OF LIFE - WHISKY & CHEESE TASTING
DESCRIPTION:When it comes to pairing a drink with cheese\, port usually comes to mind. But one of our favourite cheese pairings might surprise you. With flavours ranging from vanilla and citrus to honey and forest fruits\, whisky is often our perfect tipple of choice. A great whisky pairing is one of life’s little pleasures.\nJoin us at Blackfriars for a unique whisky and cheese tasting with 5 unique whiskies paired with a selection of the finest cheeses. \nTIMES: 6-8pm \nCOST: £43.50 including a small beer on arrival and 5 samples of the golden nectar expertly paired with cheese. Places are only confirmed once paid in full and are non-refundable or transferable. \nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW! \nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/the-water-of-life-whisky-cheese-tasting-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Whisky Tastings,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/whisky-and-cheese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260130T180000
DTEND;TZID=Europe/London:20260130T200000
DTSTAMP:20260712T051239
CREATED:20250910T112712Z
LAST-MODIFIED:20250910T112712Z
UID:10000444-1769796000-1769803200@blackfriarsrestaurant.co.uk
SUMMARY:COCKTAILS & CANAPÉS
DESCRIPTION:Have some fun with a bespoke cocktail masterclass from one of our dedicated mixologists. Learn how to make three amazing cocktails from the experts and then get to drink them afterwards. You’ll enjoy a glass of fizz on arrival together with canapés to soak it all up – what’s not to like?!\nTIMES: 6-8pm \nCOST: £49.50 including a palate-cleansing fizz on arrival and 3 lovely cocktails plus canapés and nibbles. Places are only confirmed once paid in full and are non-refundable or transferable. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/cocktails-canapes-jan-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/Cocktail-and-canapes.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260130T120000
DTEND;TZID=Europe/London:20260130T130000
DTSTAMP:20260712T051239
CREATED:20250910T112611Z
LAST-MODIFIED:20251218T104820Z
UID:10000442-1769774400-1769778000@blackfriarsrestaurant.co.uk
SUMMARY:STREET FOOD EXPRESS - LAHMACUN - TURKISH FLATBREAD
DESCRIPTION:Bored with the usual places to go for lunch? Don’t fancy another sandwich on the go? Join us at Blackfriars Cookery School for more dynamic lunch with our 1-hour Express cookery classes. You will learn to make a classic street food dish that can take you to the streets of Bangkok or Mumbai and back\, prepared at your very own individual workstation. Each class focuses on a particular street food\, giving the chance to explore new and authentic ingredients in just one hour! \nJoin us for this vibrant and hands-on 1-hour cooking class where you’ll learn how to make Lahmacun\, a beloved Turkish street food often called “Turkish pizza.” Crispy\, thin flatbread topped with a flavourful blend of minced lamb\, herbs\, spices and fresh vegetables. This dish is a perfect fusion of bold taste and simplicity. \nOnce the cooking is over you can sit\, with a beer or glass of fizz\, and consume your handiwork. These courses are designed to be relaxed\, informative and fun. \nSuitable for vegetarian and vegan if notified in advance. \n\n\nWHERE: Blackfriars Cookery School \nTIMES: 12 noon-1pm \nCOST: £35 per person which includes all your food produce\, a glass of fizz or schooner of beer or soft drink and the cooked street food dish to either eat in the cookery school or take away. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/street-food-express-turkish-flatbread-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Street Food Express,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/turkish-flatbread-7346458_1280.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260129T180000
DTEND;TZID=Europe/London:20260129T210000
DTSTAMP:20260712T051239
CREATED:20250910T112454Z
LAST-MODIFIED:20250910T112454Z
UID:10000443-1769709600-1769720400@blackfriarsrestaurant.co.uk
SUMMARY:BAO & BEER
DESCRIPTION:Relax and have fun at our convivial evening of Chinese Bao making. Our cookery school teacher will show you just how easy it is to make home-made soft pillows of steamed buns with succulent savoury fillings and luscious sweet treats. Accompanied with a couple of St Dominic’s beers to wash it down and enough to take home to show off to family\, friends and work colleagues. Come on your own\, with family or friends.\nEvent suitable for vegetarian and vegan\, not suitable for gluten free. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 for three bottles of St Dominic’s beer\, bao masterclass and about as much as you can eat. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/bao-beer-jan-2-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/bao-buns.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260129T100000
DTEND;TZID=Europe/London:20260129T130000
DTSTAMP:20260712T051239
CREATED:20250910T112400Z
LAST-MODIFIED:20250910T112400Z
UID:10000341-1769680800-1769691600@blackfriarsrestaurant.co.uk
SUMMARY:MORNING COOKERY CLUB - MALAYSIAN
DESCRIPTION:A lover of Thai food? Situated right next door\, Malaysian cuisine is a tantalising mixture of Chinese\, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic\, hearty favourites like Rending and Nasi Lemak. Explore a different kind of South East Asian cuisine with a host of mind-blowing Malaysian ingredients that will shake up your home cooking.\nEXPECT RECIPES SUCH AS:\n+ Traditional Beef Rendang/Ayam Masak Merah (Red Hot Chicken)\n+ Nasi Lemak (Coconut Rice)\n+ Nasi Goreng (Malaysian Fried Rice)\n+ Rojak (Singaporean Pineapple\, Tofu & Prawn Salad)\nExact recipes for this class will vary by season. \nSuitable for vegetarian and gluten free. Not suitable for vegan. \nOur lively morning cookery sessions give you a taste of your chosen subject under the tutelage of our experienced cookery school teacher. The sessions are suitable for beginner cooks and are led by our friendly chef tutors. The class has been designed to increase your home cooking skills\, experience and confidence. \nWHERE: Blackfriars Cookery School \nTIMES: 10am-1pm \nCOST: £90 per person per session which includes all your food produce and meal to take home or eat in\, simple refreshments during the class and a glass of wine to enjoy with your food. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/morning-cookery-club-malaysian-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/malaysian-food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260128T190000
DTEND;TZID=Europe/London:20260128T220000
DTSTAMP:20260712T051239
CREATED:20251117T171007Z
LAST-MODIFIED:20260109T084410Z
UID:10000601-1769626800-1769637600@blackfriarsrestaurant.co.uk
SUMMARY:GAWAIN AND THE GREEN KNIGHT
DESCRIPTION:Join us for a spectacular evening of food\, drama\, and sound and light projection. We present the story of Gawain and the Green Knight\, one of the most famous tales of the court of King Arthur. Set around Christmas-tide\, Gawain takes a challenge from the Green Knight\, to strike the Green Knight with his axe and receive a return blow in a year and a day. Gawain beheads the knight\, who picks up his head and walks away. Gawain spends a year proving his knightly virtues against all temptation before the final showdown with the Green Knight. Key scenes from the story\, prepared by Durham’s Mike Huxtable and Newcastle’s Aditi Nafde\, will be read by members of the Durham Shakespeare Society and friends\, coming together as the Blackfriars Players. \nThe original poem survives in only a single manuscript copy. The author is unknown but the poem dates from around 1400. This is the same date as the royal cookbook of England\, the Forme of Cury\, of which an important copy is held in Durham. Expertly curated by Florence Swan and Giles Gasper\, the meal will feature signature dishes from the period\, adapted and re-created for the occasion by Blackfriars Restaurant’s  chefs. \nThe show will also include the magical artistry of The Projection Studio\, Ross Ashton and Karen Monid\, to bring the world of the Green Knight to life. Come and join the Christmas fun – and beware a Green Knight offering you a challenge! \nWHERE: Blackfriars Kings Suite (please note this is on the first floor and can only be accessed by stairs) \nTIMES:  Arrivals from 7pm for a 7:30pm start. \nCOST: £45 to include performance\, accompanying meal and coffee \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out. \n  \n* Gawain and the Green Knight is a collaboration between Durham University and Blackfriars Restaurant\, as part of Eat Medieval\, supported by the University’s Heritage 360 research initiative\, and the Institute of Medieval and Early Modern Studies; and with Aditi Nafde\, University of Newcastle.
URL:https://blackfriarsrestaurant.co.uk/event/gawain-and-the-green-knight-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Banquet Hall Dinners,Medieval Food & Heritage Tours
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260128T180000
DTEND;TZID=Europe/London:20260128T210000
DTSTAMP:20260712T051239
CREATED:20250910T112246Z
LAST-MODIFIED:20250910T112246Z
UID:10000340-1769623200-1769634000@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - MALAYSIAN
DESCRIPTION:A lover of Thai food? Situated right next door\, Malaysian cuisine is a tantalising mixture of Chinese\, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic\, hearty favourites like Rending and Nasi Lemak. Explore a different kind of South East Asian cuisine with a host of mind-blowing Malaysian ingredients that will shake up your weeknight home cooking.\nEXPECT RECIPES SUCH AS:\n+ Traditional Beef Rendang/Ayam Masak Merah (Red Hot Chicken)\n+ Nasi Lemak (Coconut Rice)\n+ Nasi Goreng (Malaysian Fried Rice)\n+ Rojak (Singaporean Pineapple\, Tofu & Prawn Salad)\nExact recipes for this class will vary by season. \nSuitable for vegetarian and gluten free. Not suitable for vegan. \n\n\nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW.\nPlease note; if it is showing no availability\, the event is sold out
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-malaysian-jan-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/malaysian-food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260127T190000
DTEND;TZID=Europe/London:20260127T220000
DTSTAMP:20260712T051239
CREATED:20251117T170840Z
LAST-MODIFIED:20260109T084456Z
UID:10000600-1769540400-1769551200@blackfriarsrestaurant.co.uk
SUMMARY:GAWAIN AND THE GREEN KNIGHT
DESCRIPTION:Join us for a spectacular evening of food\, drama\, and sound and light projection. We present the story of Gawain and the Green Knight\, one of the most famous tales of the court of King Arthur. Set around Christmas-tide\, Gawain takes a challenge from the Green Knight\, to strike the Green Knight with his axe and receive a return blow in a year and a day. Gawain beheads the knight\, who picks up his head and walks away. Gawain spends a year proving his knightly virtues against all temptation before the final showdown with the Green Knight. Key scenes from the story\, prepared by Durham’s Mike Huxtable and Newcastle’s Aditi Nafde\, will be read by members of the Durham Shakespeare Society and friends\, coming together as the Blackfriars Players. \nThe original poem survives in only a single manuscript copy. The author is unknown but the poem dates from around 1400. This is the same date as the royal cookbook of England\, the Forme of Cury\, of which an important copy is held in Durham. Expertly curated by Florence Swan and Giles Gasper\, the meal will feature signature dishes from the period\, adapted and re-created for the occasion by Blackfriars Restaurant’s  chefs. \nThe show will also include the magical artistry of The Projection Studio\, Ross Ashton and Karen Monid\, to bring the world of the Green Knight to life. Come and join the Christmas fun – and beware a Green Knight offering you a challenge! \nWHERE: Blackfriars Kings Suite (please note this is on the first floor and can only be accessed by stairs) \nTIMES:  Arrivals from 7pm for a 7:30pm start. \nCOST: £45 to include performance\, accompanying meal and coffee \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out. \n  \n* Gawain and the Green Knight is a collaboration between Durham University and Blackfriars Restaurant\, as part of Eat Medieval\, supported by the University’s Heritage 360 research initiative\, and the Institute of Medieval and Early Modern Studies; and with Aditi Nafde\, University of Newcastle.
URL:https://blackfriarsrestaurant.co.uk/event/gawain-and-the-green-knight/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Banquet Hall Dinners,Medieval Food & Heritage Tours
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260127T180000
DTEND;TZID=Europe/London:20260127T213000
DTSTAMP:20260712T051239
CREATED:20250929T082552Z
LAST-MODIFIED:20250929T082552Z
UID:10000593-1769536800-1769549400@blackfriarsrestaurant.co.uk
SUMMARY:EVENING BREWERY TOUR
DESCRIPTION:Enjoy an exclusive tour of St Dominic’s Brewery\, learning about its rich history and the craft brewing process together with a 3-course set dinner in the restaurant\, paired with a flight of our beers and coffee. The brewery is housed in the Chapter House where the friars once gathered. After King Henry VIII expelled the friars in 1536\, the space became the meeting room for the Bakers and Brewer’s Guild. Blackfriars has proudly revived this tradition\, blending centuries of history with modern craft brewing techniques. \nWHERE: Blackfriars Restaurant \nTIMES: Arrival beer in the Parlour Bar at 6pm followed by a brewery tour then dinner in the main restaurant at 7pm. \nCOST: £49pp including: Arrival beer\, a delicious three-course dinner\, coffee and brewery tour. \nDIETARY REQUIREMENT: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-brewery-tour-january/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Medieval Food & Heritage Tours
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/03/beer-barrel.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260127T180000
DTEND;TZID=Europe/London:20260127T210000
DTSTAMP:20260712T051239
CREATED:20250910T112149Z
LAST-MODIFIED:20250910T112149Z
UID:10000337-1769536800-1769547600@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - MALAYSIAN
DESCRIPTION:A lover of Thai food? Situated right next door\, Malaysian cuisine is a tantalising mixture of Chinese\, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic\, hearty favourites like Rending and Nasi Lemak. Explore a different kind of South East Asian cuisine with a host of mind-blowing Malaysian ingredients that will shake up your weeknight home cooking.\nEXPECT RECIPES SUCH AS:\n+ Traditional Beef Rendang/Ayam Masak Merah (Red Hot Chicken)\n+ Nasi Lemak (Coconut Rice)\n+ Nasi Goreng (Malaysian Fried Rice)\n+ Rojak (Singaporean Pineapple\, Tofu & Prawn Salad)\nExact recipes for this class will vary by season. \nSuitable for vegetarian and gluten free. Not suitable for vegan. \n\n\nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW.\nPlease note; if it is showing no availability\, the event is sold out
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-malaysian-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/malaysian-food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260125T093000
DTEND;TZID=Europe/London:20260125T163000
DTSTAMP:20260712T051239
CREATED:20250910T111306Z
LAST-MODIFIED:20250910T111953Z
UID:10000336-1769333400-1769358600@blackfriarsrestaurant.co.uk
SUMMARY:CHINESE COOKERY
DESCRIPTION:What makes Szechuan/Sichuan cuisine so special? Hot\, humid climates like this huge central-Chinese land-locked province call for food that is both hot and highly spiced because hot foods like red chilli stimulate the palate\, making it more sensitive to the other flavours—sweet\, sour\, bitter\, salty\, aromatic\, and fragrant. The geography and cultural differences of Szechuan are so vast\, this will be no more than an introduction but we’ll do our best with rice\, noodles\, soy\, garlic\, ginger\, star anise\, pork and shrimp. \nCome and enjoy a day of cooking before preparing your own communal lunch to enjoy with your new friends. Each student will have their own work station\, equipment and ingredients to work with. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a communal lunch with wine\, regional beverage and coffee in the Cookery School\, apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/chinese-cookery-jan-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/regional-chinese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260124T190000
DTEND;TZID=Europe/London:20260124T220000
DTSTAMP:20260712T051239
CREATED:20250910T105309Z
LAST-MODIFIED:20250910T105309Z
UID:10000326-1769281200-1769292000@blackfriarsrestaurant.co.uk
SUMMARY:BURNS NIGHT SUPPER
DESCRIPTION:Blackfriars annual traditional Burns’ night supper featuring all the usual elements of a night with the great Scottish poet and romanticist including the Selkirk Grace\, address to and cutting of the haggis before a supper of traditional Cock-a-Leekie soup\, Haggis\, Neeps and Tatties\, Cranachan and Cheese. A dram of whisky will be served at each course and to accompany the odd toast and Burns’ poem! All to put you in good voice for our own rendition of Auld Lang Syne. \nWHERE: Banquet Hall \nTIMES: Arrivals from 7pm \nCOST: £69.50 including traditional Burns’ Supper\, Whisky Tasting and coffee. Places are only confirmed once paid in full and are non-refundable or transferable. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/burns-night-supper-1-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Banquet Hall Dinners,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/burns-night-cropped.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260124T180000
DTEND;TZID=Europe/London:20260124T200000
DTSTAMP:20260712T051239
CREATED:20250910T111028Z
LAST-MODIFIED:20250910T111028Z
UID:10000333-1769277600-1769284800@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - THE ART OF FOOD & WINE TASTING
DESCRIPTION:You may already be familiar with classic food pairings like caviar and Champagne\, a char-grilled steak with Argentinian Malbec\, Roquefort cheese with a glass of luscious Sauternes\, or even fish and chips washed down a pint of English bitter.\nIf you want to discover more perfect pairings join us at Blackfriars where our wine expert will take you through a selection of wines accompanied by some samples of food\, explaining the art and science behind the pairings\, giving you the confidence to plan your next meal and impress your friends. \nTIMES: 6-8pm \nCOST: £43.5 including fizz on arrival and 5 samples of wine with matching food samples. Places are only confirmed once paid in full and are non-refundable or transferable. \n\nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. Although dietary requirements and allergies can be catered for\, we cannot guarantee compatible pairings where food samples have been exchanged to meet dietaries. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-the-art-of-food-wine-tasting-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/food-and-wine-pairing-e1708787479513-ZvRNsX.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260124T093000
DTEND;TZID=Europe/London:20260124T163000
DTSTAMP:20260712T051239
CREATED:20250910T110914Z
LAST-MODIFIED:20250910T110914Z
UID:10000332-1769247000-1769272200@blackfriarsrestaurant.co.uk
SUMMARY:THAI COOKERY
DESCRIPTION:The CNN Travel World’s ’50 Best Foods’ had no less than four dishes in the Top 10 alone. Lightly prepared with strong aromatics and cutting-edge spices\, these dishes are sometimes described as the ‘complicated juggling of disparate components to create a harmonious finish’. So\, if you want to know your Toms from your Tams\, Yams from your Pads\, here’s your chance.  Don’t get Thai’d up in knots\, come and enjoy a day of fun before preparing your own communal lunch to enjoy with your new friends. These courses are designed to be relaxed\, informative and fun.\nEXPECT RECIPES LIKE:\n+ Thai Rice Preparation\n+ Thai Curry Pastes and Bases (Massaman/Panang/Green Curry/Yellow Curry)\n+ Fast Thai Dishes (Pad Thai/Pad Ka Prow/Tom Kha/Tom Yum)\n+ Thai Aromatics & Vegetables\nExact recipes for this class will vary by season. \nSuitable for vegetarian\, vegan and gluten free dietaries.\nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a communal lunch with wine\, regional beverage and coffee in the Cookery School\, apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/thai-cookery-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/pad-thai.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260123T190000
DTEND;TZID=Europe/London:20260123T220000
DTSTAMP:20260712T051239
CREATED:20250910T110756Z
LAST-MODIFIED:20250910T110756Z
UID:10000330-1769194800-1769205600@blackfriarsrestaurant.co.uk
SUMMARY:CHEF'S TABLE - BURNS NIGHT SPECIAL
DESCRIPTION:CHEF’S TABLE\nSit back\, relax and enjoy an evening of fabulous food cooked right in front of you by your very own personal chef. \nSix courses of burns themed dishes which may include canapés\, amuse bouche\, starter\, fish course\, palette cleanser\, meat course\, pre-dessert\, dessert\, cheese and coffee. \nWith an extensive wine list\, selection of local beers and distilled beverages\, our master sommelier carefully selects a perfect paring for each sumptuous dish. \nThis is perfect for a gift\, serious foodies and those who like a bit of dining theatre! \nWHERE: Blackfriars Cookery School \nTIME: 7pm arrival \nCOST: £125pp which includes six course meal\, and six perfectly paired tipples. Places are only confirmed once paid in full and are non-refundable or transferable. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/chefs-table-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Chef's Table,Cookery School
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/lamb3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260123T190000
DTEND;TZID=Europe/London:20260123T220000
DTSTAMP:20260712T051239
CREATED:20250910T105154Z
LAST-MODIFIED:20250910T105154Z
UID:10000322-1769194800-1769205600@blackfriarsrestaurant.co.uk
SUMMARY:BURNS NIGHT SUPPER
DESCRIPTION:Blackfriars annual traditional Burns’ night supper featuring all the usual elements of a night with the great Scottish poet and romanticist including the Selkirk Grace\, address to and cutting of the haggis before a supper of traditional Cock-a-Leekie soup\, Haggis\, Neeps and Tatties\, Cranachan and Cheese. A dram of whisky will be served at each course and to accompany the odd toast and Burns’ poem! All to put you in good voice for our own rendition of Auld Lang Syne. \nWHERE: Banquet Hall \nTIMES: Arrivals from 7pm \nCOST: £69.50 including traditional Burns’ Supper\, Whisky Tasting and coffee. Places are only confirmed once paid in full and are non-refundable or transferable. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/burns-night-supper-1/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Banquet Hall Dinners,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/burns-night-cropped.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260123T180000
DTEND;TZID=Europe/London:20260123T200000
DTSTAMP:20260712T051239
CREATED:20250910T105500Z
LAST-MODIFIED:20250910T105500Z
UID:10000327-1769191200-1769198400@blackfriarsrestaurant.co.uk
SUMMARY:THE WATER OF LIFE - WHISKY TASTING
DESCRIPTION:The Water of Life’ was the name given to whisky by monks in the middle ages but this introduction to Scotland’s famous export is bang up-to-date. Enjoy a selection of whiskies from both Robert the Bruce’s homeland as well as a few curveballs from far-flung distilleries around the world. Learn how to decipher a label to give you a better understanding of what’s inside the bottle\, the basics of how whisky is made\, Scotland’s main regions\, it’s fascinating history and of course why your wee dram tastes the way it does! Slàinte mhath!\nWHERE: Tasting Room \nTIMES: 6-8pm \nCOST: £38.50 including a small beer on arrival and 6 samples of the golden nectar plus snacks. Places are only confirmed once paid in full and are non-refundable or transferable. \nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW! \nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/the-water-of-life-whisky-tasting-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Whisky Tastings,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/WHISKY-GLASS.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260122T180000
DTEND;TZID=Europe/London:20260122T210000
DTSTAMP:20260712T051239
CREATED:20250910T103440Z
LAST-MODIFIED:20250910T103440Z
UID:10000441-1769104800-1769115600@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - GREEK
DESCRIPTION:Before the advent of cheap flights and package holidays\, the most we knew about Greece was its ancient origins\, empire and gods. However\, after a few decades of Greek tavernas and sunshine\, we’ve all grown to love Baklava\, Tzatziki and Kleftiko. Not sure about retsina? We’ll have a good go at making the rest!\nEXPECT RECIPES SUCH AS:\n+ Traditional Greek Favourites: Seasonal Stifado Stew/Lamb Kleftiko/Chicken or Vegetable Souvlaki\, Lemon Roast Potatoes with Honey & Feta\n+ Holiday Favourites: Sesame Pitta\, Tzatziki\, Santorini-Style Tomato Fritters\, Horiatiki (Traditional Greek Salad) \nExact recipes for this class will vary by season. \nSuitable for vegetarian\, vegans and gluten free dietaries. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-greek-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/greek.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260122T100000
DTEND;TZID=Europe/London:20260122T130000
DTSTAMP:20260712T051239
CREATED:20250910T103324Z
LAST-MODIFIED:20250910T103324Z
UID:10000440-1769076000-1769086800@blackfriarsrestaurant.co.uk
SUMMARY:MORNING COOKERY CLUB - GREEK
DESCRIPTION:Before the advent of cheap flights and package holidays\, the most we knew about Greece was its ancient origins\, empire and gods. However\, after a few decades of Greek tavernas and sunshine\, we’ve all grown to love Baklava\, Tzatziki and Kleftiko. Not sure about retsina? We’ll have a good go at making the rest!\nEXPECT RECIPES SUCH AS:\n+ Traditional Greek Favourites: Seasonal Stifado Stew/Lamb Kleftiko/Chicken or Vegetable Souvlaki\, Lemon Roast Potatoes with Honey & Feta\n+ Holiday Favourites: Sesame Pitta\, Tzatziki\, Santorini-Style Tomato Fritters\, Horiatiki (Traditional Greek Salad) \nExact recipes for this class will vary by season. \nSuitable for vegetarian\, vegans and gluten free dietaries. \nOur lively morning cookery sessions give you a taste of your chosen subject under the tutelage of our experienced cookery school teacher. The sessions are suitable for beginner cooks and are led by our friendly chef tutors. The class has been designed to increase your home cooking skills\, experience and confidence. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/morning-cookery-club-greek-jan/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/greek.jpg
END:VEVENT
END:VCALENDAR