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X-WR-CALDESC:Events for Blackfriars
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TZOFFSETFROM:+0000
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270115T180000
DTEND;TZID=Europe/London:20270115T200000
DTSTAMP:20260923T193431
CREATED:20260909T110552Z
LAST-MODIFIED:20260910T141621Z
UID:10001021-1800036000-1800043200@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - BIG JUICY RED WINE TASTING
DESCRIPTION:There are some times in all of our lives when we just need a big fat juicy red wine to guzzle. It doesn’t have to be when we’re about to devour a huge hunk of steak – though that might help – or when we’re feeling particularly flush as great reds really don’t have to cost the earth. \nEnjoy a glass of palate-cleansing fizz on arrival followed by 6 chunky rich reds – from bargain basement to top dollar\, these will blow your mind! \nTIMES: 6-8pm \nCOST: £38.50 including fizz on arrival and 6 samples of wine plus some snacks. Places are only confirmed once paid in full and are non-refundable or transferable. \n\n\n\nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW! \n\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-big-juicy-red-wine-tasting-45/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/spain-wine.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270115T180000
DTEND;TZID=Europe/London:20270115T210000
DTSTAMP:20260923T193431
CREATED:20260909T110407Z
LAST-MODIFIED:20260910T141452Z
UID:10001020-1800036000-1800046800@blackfriarsrestaurant.co.uk
SUMMARY:SUSHI & SAKE
DESCRIPTION:Relax and roll on in to our convivial evening of sushi making. Our cookery school teacher will guide you in how to prepare your own delectable sushi\, exploring the core techniques and tricks to forming delicious sushi and exploring today’s exciting variations such as tuna maki\, scallop nigiri and salmon summer roll. Accompanying this will be Japan’s national alcoholic beverage\, brewed from fermented rice – sake! With enough to take home to show off to family\, friends and work colleagues. Come on your own\, with family or friends. \nEvent suitable for gluten free\, vegetarian and vegan. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 for three glasses of Saki\, sushi masterclass and about as much as you can eat. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/sushi-sake-28/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/designdrawartes-sushi-5002639.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270116T093000
DTEND;TZID=Europe/London:20270116T163000
DTSTAMP:20260923T193431
CREATED:20260712T203016Z
LAST-MODIFIED:20260910T141116Z
UID:10000942-1800091800-1800117000@blackfriarsrestaurant.co.uk
SUMMARY:THAI COOKERY
DESCRIPTION:The CNN Travel World’s ’50 Best Foods’ had no less than four dishes in the Top 10 alone. Lightly prepared with strong aromatics and cutting-edge spices\, these dishes are sometimes described as the ‘complicated juggling of disparate components to create a harmonious finish’. So\, if you want to know your Toms from your Tams\, Yams from your Pads\, here’s your chance.  Don’t get Thai’d up in knots\, come and enjoy a day of fun before preparing your own communal lunch to enjoy with your new friends. These courses are designed to be relaxed\, informative and fun.\nEXPECT RECIPES LIKE:\n+ Thai Rice Preparation\n+ Thai Curry Pastes and Bases (Massaman/Panang/Green Curry/Yellow Curry)\n+ Fast Thai Dishes (Pad Thai/Pad Ka Prow/Tom Kha/Tom Yum)\n+ Thai Aromatics & Vegetables\nExact recipes for this class will vary by season. \nSuitable for vegetarian\, vegan and gluten free dietaries.\nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a communal lunch with wine\, regional beverage and coffee in the Cookery School\, apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/thai-cookery-30/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/pad-thai.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270116T180000
DTEND;TZID=Europe/London:20270116T200000
DTSTAMP:20260923T193431
CREATED:20260909T111307Z
LAST-MODIFIED:20260910T141024Z
UID:10001022-1800122400-1800129600@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - INTRO TO WINE TASTING
DESCRIPTION:COME WINE WITH ME – INTRO TO WINE TASTING\nJoin us for an evening of wine discovery with a selection of top notch wines hand-picked by our own sommelier. Learn how to decipher confusing labels as well as the wine’s appearance\, secrets of the nose (aroma) and its all-important taste. \nThe evening will include a glass of fizz on arrival\, six fantastic samples of wine including a mixture of white and red wine plus some nibbles to soak-up the alcohol. We’ll briefly discuss each wine\, how it’s made and how best to taste it. Come on\, you have ~10\,000 taste buds – learn to use them! \nTIMES: 6-8pm \nCOST: £38.5 including fizz on arrival and 6 samples of wine plus some snacks. Places are only confirmed once paid in full and are non-refundable or transferable. \n\n\n\nDINNER: You may like to continue yor evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW! \n\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-intro-to-wine-tasting-312/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/blind-wine-tasting.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270116T180000
DTEND;TZID=Europe/London:20270116T210000
DTSTAMP:20260923T193431
CREATED:20260909T111422Z
LAST-MODIFIED:20260910T140931Z
UID:10001023-1800122400-1800133200@blackfriarsrestaurant.co.uk
SUMMARY:PIZZA & PROSECCO
DESCRIPTION:Relax and have fun at our convivial evening pizza-making social. Our master baker will teach you just how easy it is to make blisteringly good home-made sourdough pizzas full of tasty artisan toppings\, both super savoury and decadently sweet\, Learn about the history of pizza and sample some of the more unusual types.\nEvent suitable for vegetarian and vegan. Not suitable for coeliac. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 for a glass or two of Prosecco\, pizza masterclass and about as much as you can eat. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/pizza-prosecco-50/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/Pizza-and-prosecco.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270119T201500
DTEND;TZID=Europe/London:20270119T231500
DTSTAMP:20260923T193431
CREATED:20260917T081220Z
LAST-MODIFIED:20260917T081220Z
UID:10001153-1800389700-1800400500@blackfriarsrestaurant.co.uk
SUMMARY:HISTORY TOUR BY NIGHT: PLAGUE\, PANIC AND SURVIVAL
DESCRIPTION:Venture into the shadows of Blackfriars for an unforgettable evening where centuries of rich history collide with the cinematic world of 28 Years Later\, filmed right here in Newcastle. \nBegin your experience with a zombie-themed cocktail on arrival\, followed by a three-course set dinner and coffee in our historic restaurant. Afterwards\, join our expert guide for a 45-minute tour through the dark corners of a 13th-century former Dominican friary the oldest dining room in the UK and a jewel of Newcastle’s medieval past. \nUncover tales of plague\, panic\, and survival as fiction and fact collide in a city that’s withstood it all. This is a journey through time from monastic life and medieval turbulence to modern-day chaos all set within the atmospheric walls of a Grade I Scheduled Ancient Monument. \nHistory meets horror. Will you brave the night? \nWHERE: Blackfriars Restaurant \nTIMES: Arrival cocktail in the Parlour Bar at 8.15pm followed by dinner in the main restaurant at 8.30pm. History Tour after dinner at 10.30pm. \nCOST: £51pp including: Arrival cocktail\, a delicious three-course dinner\, coffee and History Tour by candle light \nDIETARY REQUIREMENT: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/history-tour-by-night/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Medieval Food & Heritage Tours
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/History-tour-by-night-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270120T180000
DTEND;TZID=Europe/London:20270120T210000
DTSTAMP:20260923T193431
CREATED:20260909T113049Z
LAST-MODIFIED:20260910T140831Z
UID:10001024-1800468000-1800478800@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB – VIETNAMESE
DESCRIPTION:Here’s your chance to explore the rich tapestry of flavours that Vietnam has to offer understanding traditions of the cuisine rely on fresh herbs and vegetables\, and complimentary textures. We will learn how to create\, cook and present some of the most famous dishes of Vietnam. From Vietnamese Spring Rolls to Spicy Pork & Noodles\, this session is not to be missed!\nEXPECT RECIPES LIKE:\n+ Beef Pho\n+ Canh Chua\n+ Do Chua Pickled Veg\n+ Nuoc Cham Dipping Sauce\n+ Uyen Luu’s Dipping Sauce\n+ Vietnamese Summer Rolls\n+ Vietnamese Style Pork Belly and Salad. \nSuitable for vegetarian and gluten free. Not suitable for vegan. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-vietnamese-35/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/vietnamese-weeday-cookery.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270121T100000
DTEND;TZID=Europe/London:20270121T130000
DTSTAMP:20260923T193431
CREATED:20260909T113633Z
LAST-MODIFIED:20260909T113633Z
UID:10001026-1800525600-1800536400@blackfriarsrestaurant.co.uk
SUMMARY:MORNING COOKERY CLUB - MALAYSIAN
DESCRIPTION:A lover of Thai food? Situated right next door\, Malaysian cuisine is a tantalising mixture of Chinese\, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic\, hearty favourites like Rending and Nasi Lemak. Explore a different kind of South East Asian cuisine with a host of mind-blowing Malaysian ingredients that will shake up your home cooking.\nEXPECT RECIPES SUCH AS:\n+ Traditional Beef Rendang/Ayam Masak Merah (Red Hot Chicken)\n+ Nasi Lemak (Coconut Rice)\n+ Nasi Goreng (Malaysian Fried Rice)\n+ Rojak (Singaporean Pineapple\, Tofu & Prawn Salad)\nExact recipes for this class will vary by season. \nSuitable for vegetarian and gluten free. Not suitable for vegan. \nOur lively morning cookery sessions give you a taste of your chosen subject under the tutelage of our experienced cookery school teacher. The sessions are suitable for beginner cooks and are led by our friendly chef tutors. The class has been designed to increase your home cooking skills\, experience and confidence. \nWHERE: Blackfriars Cookery School \nTIMES: 10am-1pm \nCOST: £90 per person per session which includes all your food produce and meal to take home or eat in\, simple refreshments during the class and a glass of wine to enjoy with your food. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/morning-cookery-club-malaysian-jan-278/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/malaysian-food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270121T180000
DTEND;TZID=Europe/London:20270121T210000
DTSTAMP:20260923T193431
CREATED:20260909T113434Z
LAST-MODIFIED:20260910T140731Z
UID:10001025-1800554400-1800565200@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - MALAYSIAN
DESCRIPTION:A lover of Thai food? Situated right next door\, Malaysian cuisine is a tantalising mixture of Chinese\, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic\, hearty favourites like Rending and Nasi Lemak. Explore a different kind of South East Asian cuisine with a host of mind-blowing Malaysian ingredients that will shake up your weeknight home cooking.\nEXPECT RECIPES SUCH AS:\n+ Traditional Beef Rendang/Ayam Masak Merah (Red Hot Chicken)\n+ Nasi Lemak (Coconut Rice)\n+ Nasi Goreng (Malaysian Fried Rice)\n+ Rojak (Singaporean Pineapple\, Tofu & Prawn Salad)\nExact recipes for this class will vary by season. \nSuitable for vegetarian and gluten free. Not suitable for vegan. \n\n\nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW.\nPlease note; if it is showing no availability\, the event is sold out
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-malaysian-64/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/malaysian-food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270122T120000
DTEND;TZID=Europe/London:20270122T130000
DTSTAMP:20260923T193431
CREATED:20260909T113833Z
LAST-MODIFIED:20260910T140628Z
UID:10001027-1800619200-1800622800@blackfriarsrestaurant.co.uk
SUMMARY:STREET FOOD EXPRESS - CHINESE BAO MAKING
DESCRIPTION:Bored with the usual places to go for lunch? Don’t fancy eating a sandwich on the go? Then why not join us at Blackfriars Cookery School and take part in an express class?\nRelax and have fun at our convivial afternoon of Chinese Bao making. Our cookery school teacher will show you just how easy it is to make home-made soft pillows of steamed buns with succulent savoury fillings and luscious sweet treats. Accompanied with a St Dominic’s beer to wash it down and enough to take home to show off to family\, friends and work colleagues. Come on your own\, with family or friends. \nWHERE: Blackfriars Cookery School \nTIMES: 12 noon-1pm \nCOST: £35 per person which includes all your food produce\, a glass of fizz\, beer or soft drink and the cooked street food dish to either eat in the cookery school or take away. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/street-food-express-chinese-bao-making-478/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Street Food Express,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/bao-buns.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270122T180000
DTEND;TZID=Europe/London:20270122T200000
DTSTAMP:20260923T193431
CREATED:20260909T114249Z
LAST-MODIFIED:20260910T135607Z
UID:10001031-1800640800-1800648000@blackfriarsrestaurant.co.uk
SUMMARY:THE WATER OF LIFE - WHISKY TASTING
DESCRIPTION:The Water of Life’ was the name given to whisky by monks in the middle ages but this introduction to Scotland’s famous export is bang up-to-date. Enjoy a selection of whiskies from both Robert the Bruce’s homeland as well as a few curveballs from far-flung distilleries around the world. Learn how to decipher a label to give you a better understanding of what’s inside the bottle\, the basics of how whisky is made\, Scotland’s main regions\, it’s fascinating history and of course why your wee dram tastes the way it does! Slàinte mhath!\nWHERE: Tasting Room \nTIMES: 6-8pm \nCOST: £38.50 including a small beer on arrival and 6 samples of the golden nectar plus snacks. Places are only confirmed once paid in full and are non-refundable or transferable. \nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW! \nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/the-water-of-life-whisky-tasting-465/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Whisky Tastings,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/WHISKY-GLASS.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270122T190000
DTEND;TZID=Europe/London:20270122T220000
DTSTAMP:20260923T193431
CREATED:20260909T114033Z
LAST-MODIFIED:20260909T114033Z
UID:10001028-1800644400-1800655200@blackfriarsrestaurant.co.uk
SUMMARY:CHEF'S TABLE - BURNS NIGHT SPECIAL
DESCRIPTION:CHEF’S TABLE\nSit back\, relax and enjoy an evening of fabulous food cooked right in front of you by your very own personal chef. \nSix courses of burns themed dishes which may include canapés\, amuse bouche\, starter\, fish course\, palette cleanser\, meat course\, pre-dessert\, dessert\, cheese and coffee. \nWith an extensive wine list\, selection of local beers and distilled beverages\, our master sommelier carefully selects a perfect paring for each sumptuous dish. \nThis is perfect for a gift\, serious foodies and those who like a bit of dining theatre! \nWHERE: Blackfriars Cookery School \nTIME: 7pm arrival \nCOST: £125pp which includes six course meal\, and six perfectly paired tipples. Places are only confirmed once paid in full and are non-refundable or transferable. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/chefs-table-jan-45/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Chef's Table,Cookery School
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/lamb3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270123T093000
DTEND;TZID=Europe/London:20270123T160000
DTSTAMP:20260923T193431
CREATED:20260917T080809Z
LAST-MODIFIED:20260917T080809Z
UID:10001152-1800696600-1800720000@blackfriarsrestaurant.co.uk
SUMMARY:ONE-DAY INTRODUCTION TO BREWING COURSE
DESCRIPTION:Enjoy a fun and hands-on day of brewing beer at St Dominic’s Brewery at Blackfriars. Learn the basics of the brewing process with like-minded beginners and enthusiasts with our Head Brewer\, Ben. The day includes an introduction to brewing and a practical brewing session where you’ll brew 50 to 100 litres of either one of core ranges (Lager\, Pale or IPA) or a seasonal special.There’ll be plenty of refreshments\, lunch and of course beer to sample! At the end of the day\, as well as an information pack\, you can also either take home 6 bottles of beer from our stocks or return a couple of weeks later for 6 bottles of the actual beer you made on the day. Additional bottles will also be available for purchase. \nPlease note we’re currently unable to courier any beer to your home address. \nPlease note: we may not be able to tell you which beer you’ll be brewing at the time of booking. We are unable to take responsibility for the quality of any previously untested brews. \nLEVEL: Beginners \nWHERE: St Dominic’s Brewery at Blackfriars Restaurant \nTIMES: 9.30am to 4pm \nCOST: £195 per person which includes learning materials\, refreshments throughout the day\, bacon butties in the morning\, 3-course lunch (including vegetarian options)\, beer flight\, your own t-shirt\, 6 bottles of beer to take home (either the beer you’ve made\, when it’s ready\, or beer from our stocks) and a commemorative St Dominic’s-branded schooner.\nPayment upon booking. Places are only confirmed once paid in full and are non-refundable or transferable. \nFRIENDS & FAMILY: are welcome to join the participants for lunch and beer. You can book a table here and we recommend a lunch booking at 2pm. \nWHAT TO WEAR: please arrive in comfortable clothes and shoes you don’t mind getting a bit messy and wet. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please reconfirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/introduction-to-brewing-course-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Beer Tastings,Bespoke Events,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/Ben-with-beer-in-brewery-01-SMALLER.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270123T093000
DTEND;TZID=Europe/London:20270123T163000
DTSTAMP:20260923T193431
CREATED:20260407T161932Z
LAST-MODIFIED:20260910T135503Z
UID:10000815-1800696600-1800721800@blackfriarsrestaurant.co.uk
SUMMARY:CHINESE COOKERY
DESCRIPTION:What makes Szechuan/Sichuan cuisine so special? Hot\, humid climates like this huge central-Chinese land-locked province call for food that is both hot and highly spiced because hot foods like red chilli stimulate the palate\, making it more sensitive to the other flavours—sweet\, sour\, bitter\, salty\, aromatic\, and fragrant. The geography and cultural differences of Szechuan are so vast\, this will be no more than an introduction but we’ll do our best with rice\, noodles\, soy\, garlic\, ginger\, star anise\, pork and shrimp. \nCome and enjoy a day of cooking before preparing your own communal lunch to enjoy with your new friends. Each student will have their own work station\, equipment and ingredients to work with. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a communal lunch with wine\, regional beverage and coffee in the Cookery School\, apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/chinese-cookery-456/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/regional-chinese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270123T180000
DTEND;TZID=Europe/London:20270123T200000
DTSTAMP:20260923T193431
CREATED:20260909T114700Z
LAST-MODIFIED:20260910T135404Z
UID:10001032-1800727200-1800734400@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - THE ART OF FOOD & WINE TASTING
DESCRIPTION:You may already be familiar with classic food pairings like caviar and Champagne\, a char-grilled steak with Argentinian Malbec\, Roquefort cheese with a glass of luscious Sauternes\, or even fish and chips washed down a pint of English bitter.\nIf you want to discover more perfect pairings join us at Blackfriars where our wine expert will take you through a selection of wines accompanied by some samples of food\, explaining the art and science behind the pairings\, giving you the confidence to plan your next meal and impress your friends. \nTIMES: 6-8pm \nCOST: £43.5 including fizz on arrival and 5 samples of wine with matching food samples. Places are only confirmed once paid in full and are non-refundable or transferable. \n\nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. Although dietary requirements and allergies can be catered for\, we cannot guarantee compatible pairings where food samples have been exchanged to meet dietaries. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-the-art-of-food-wine-tasting-342/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/food-and-wine-pairing-e1708787479513-ZvRNsX.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270124T093000
DTEND;TZID=Europe/London:20270124T163000
DTSTAMP:20260923T193431
CREATED:20260909T114835Z
LAST-MODIFIED:20260910T135207Z
UID:10001033-1800783000-1800808200@blackfriarsrestaurant.co.uk
SUMMARY:VIETNAMESE COOKERY
DESCRIPTION:Here’s your chance to explore the rich tapestry of flavours that Vietnam has to offer understanding traditions of the cuisine rely on fresh herbs and vegetables\, and complimentary textures. We will learn how to create\, cook and present some of the most famous dishes of Vietnam. From Vietnamese Spring Rolls to Spicy Pork & Noodles\, this workshop is not to be missed!\nEXPECT RECIPES SUCH AS:\n+ Classic Beef Pho (Demonstration)\n+ Vietnamese Home Cooking: Thit Kho Caramel Pork\, Hot & Sour Soup\n+ Vietnamese Street Food:  Bánh Mì Sandwiches\, Banh Xeo Pancake\, Lemongrass Chicken\n+ Vietnamese Salads & Aromatics: Summer Rolls\, Bun Cha Noodle Salad\, Traditional Pickles and Sauces.\nExact recipes for this class will vary by season. \nSuitable for vegetarian and gluten free. Not suitable for vegan. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £160 per person which includes refreshments throughout the day\, a communal lunch with wine\, regional beverage and coffee in the Cookery School\, your own apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/vietnamese-cookery-jan-27/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/Vietnamese-Cookery-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270126T180000
DTEND;TZID=Europe/London:20270126T210000
DTSTAMP:20260923T193431
CREATED:20260909T121058Z
LAST-MODIFIED:20260910T131030Z
UID:10001034-1800986400-1800997200@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - GREEK
DESCRIPTION:Before the advent of cheap flights and package holidays\, the most we knew about Greece was its ancient origins\, empire and gods. However\, after a few decades of Greek tavernas and sunshine\, we’ve all grown to love Baklava\, Tzatziki and Kleftiko. Not sure about retsina? We’ll have a good go at making the rest!\nEXPECT RECIPES SUCH AS:\n+ Traditional Greek Favourites: Seasonal Stifado Stew/Lamb Kleftiko/Chicken or Vegetable Souvlaki\, Lemon Roast Potatoes with Honey & Feta\n+ Holiday Favourites: Sesame Pitta\, Tzatziki\, Santorini-Style Tomato Fritters\, Horiatiki (Traditional Greek Salad) \nExact recipes for this class will vary by season. \nSuitable for vegetarian\, vegans and gluten free dietaries. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-greek-622/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/greek.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270127T180000
DTEND;TZID=Europe/London:20270127T210000
DTSTAMP:20260923T193431
CREATED:20260909T121224Z
LAST-MODIFIED:20260910T131210Z
UID:10001035-1801072800-1801083600@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - GREEK
DESCRIPTION:Before the advent of cheap flights and package holidays\, the most we knew about Greece was its ancient origins\, empire and gods. However\, after a few decades of Greek tavernas and sunshine\, we’ve all grown to love Baklava\, Tzatziki and Kleftiko. Not sure about retsina? We’ll have a good go at making the rest!\nEXPECT RECIPES SUCH AS:\n+ Traditional Greek Favourites: Seasonal Stifado Stew/Lamb Kleftiko/Chicken or Vegetable Souvlaki\, Lemon Roast Potatoes with Honey & Feta\n+ Holiday Favourites: Sesame Pitta\, Tzatziki\, Santorini-Style Tomato Fritters\, Horiatiki (Traditional Greek Salad) \nExact recipes for this class will vary by season. \nSuitable for vegetarian\, vegans and gluten free dietaries. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-greek-624/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/greek.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270128T100000
DTEND;TZID=Europe/London:20270128T130000
DTSTAMP:20260923T193431
CREATED:20260909T124231Z
LAST-MODIFIED:20260910T131116Z
UID:10001036-1801130400-1801141200@blackfriarsrestaurant.co.uk
SUMMARY:MORNING COOKERY CLUB - GREEK
DESCRIPTION:Before the advent of cheap flights and package holidays\, the most we knew about Greece was its ancient origins\, empire and gods. However\, after a few decades of Greek tavernas and sunshine\, we’ve all grown to love Baklava\, Tzatziki and Kleftiko. Not sure about retsina? We’ll have a good go at making the rest!\nEXPECT RECIPES SUCH AS:\n+ Traditional Greek Favourites: Seasonal Stifado Stew/Lamb Kleftiko/Chicken or Vegetable Souvlaki\, Lemon Roast Potatoes with Honey & Feta\n+ Holiday Favourites: Sesame Pitta\, Tzatziki\, Santorini-Style Tomato Fritters\, Horiatiki (Traditional Greek Salad) \nExact recipes for this class will vary by season. \nSuitable for vegetarian\, vegans and gluten free dietaries. \nOur lively morning cookery sessions give you a taste of your chosen subject under the tutelage of our experienced cookery school teacher. The sessions are suitable for beginner cooks and are led by our friendly chef tutors. The class has been designed to increase your home cooking skills\, experience and confidence. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 per person per evening which includes all your food produce\, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/morning-cookery-club-greek-289/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/greek.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270129T120000
DTEND;TZID=Europe/London:20270129T130000
DTSTAMP:20260923T193431
CREATED:20260909T124359Z
LAST-MODIFIED:20260910T135046Z
UID:10001037-1801224000-1801227600@blackfriarsrestaurant.co.uk
SUMMARY:STREET FOOD EXPRESS - LAHMACUN - TURKISH FLATBREAD
DESCRIPTION:Bored with the usual places to go for lunch? Don’t fancy another sandwich on the go? Join us at Blackfriars Cookery School for more dynamic lunch with our 1-hour Express cookery classes. You will learn to make a classic street food dish that can take you to the streets of Bangkok or Mumbai and back\, prepared at your very own individual workstation. Each class focuses on a particular street food\, giving the chance to explore new and authentic ingredients in just one hour! \nJoin us for this vibrant and hands-on 1-hour cooking class where you’ll learn how to make Lahmacun\, a beloved Turkish street food often called “Turkish pizza.” Crispy\, thin flatbread topped with a flavourful blend of minced lamb\, herbs\, spices and fresh vegetables. This dish is a perfect fusion of bold taste and simplicity. \nOnce the cooking is over you can sit\, with a beer or glass of fizz\, and consume your handiwork. These courses are designed to be relaxed\, informative and fun. \nSuitable for vegetarian and vegan if notified in advance. \n\n\nWHERE: Blackfriars Cookery School \nTIMES: 12 noon-1pm \nCOST: £35 per person which includes all your food produce\, a glass of fizz or schooner of beer or soft drink and the cooked street food dish to either eat in the cookery school or take away. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it is showing no availability the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/street-food-express-lahmacun-turkish-flatbread-295/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Street Food Express,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/turkish-flatbread-7346458_1280.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270129T180000
DTEND;TZID=Europe/London:20270129T200000
DTSTAMP:20260923T193431
CREATED:20260909T124730Z
LAST-MODIFIED:20260910T134854Z
UID:10001039-1801245600-1801252800@blackfriarsrestaurant.co.uk
SUMMARY:WHEY ALE MAN - BEER & BAIT
DESCRIPTION:When it comes to pairing beer with food there’s so much more than a pint at your local with a packet of crisps! With such a variety of styles of beer available\, beer and food matching has certainly become a serious art! We’re not quite your average hipster but do appreciate our craft beers – especially when paired with some delicious street food style snacks. \nCelebrate the opening of our new St. Dominic’s Brewery with our beer expert who will pair a selection of local craft beers with some matching bar snacks. You’ll start the tasting off with a visit to our own Micro Brewery before heading to the beer tasting where the fun and informative tasting of ‘beer and bait’ will continue. \nCOST: £39.50 including 5 samples of beer\, paired with a selection of bar snacks. Places are only confirmed once paid in full and are non-refundable or transferable. \nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/whey-ale-man-beer-bait-32/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Beer Tastings,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/beer-and-bait.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270129T180000
DTEND;TZID=Europe/London:20270129T210000
DTSTAMP:20260923T193431
CREATED:20260909T124532Z
LAST-MODIFIED:20260910T134747Z
UID:10001038-1801245600-1801256400@blackfriarsrestaurant.co.uk
SUMMARY:PIE & PINT SOCIAL
DESCRIPTION:Relax\, have fun and get those pastry hands ready for our evening of pies and pints. Our cookery school teacher will show you just how easy it is to make home-made hot water pastry\, steamed puds bursting with succulent savoury fillings like Steak & kidney or Ham & leek\, or Chicken & mushroom\, all with lashings of gravy. Accompanied with a couple of jars of St Dominic’s beers to wash it down\, and enough to take home to show off to family\, friends and work colleagues. Come on your own\, or with family or friends. \nEvent suitable for vegetarian and vegan\, not suitable for gluten free. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 for two pints of St Dominic’s beer\, pie masterclass and about as much as you can eat. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/pie-pint-social-145/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/Medieval-pie-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270129T180000
DTEND;TZID=Europe/London:20270129T210000
DTSTAMP:20260923T193431
CREATED:20260911T143305Z
LAST-MODIFIED:20260911T143305Z
UID:10001111-1801245600-1801256400@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - COMMUNAL WINE TASTING SUPPER
DESCRIPTION:Join our in-house wine experts for a relaxed\, four-course communal feast\, where sharing dishes\, sipping good wine\, and chatting across the table are very much encouraged. Our tasting team will pop in between courses to guide you through each wine – where it comes from\, what’s going on in the glass\, and why it pairs so beautifully (or intriguingly) with what’s on your plate. \nBetween pours\, there’s time to relax\, chat\, and mingle with fellow guests\, letting conversations flow as easily as the wine. The food is seasonal\, generous\, and made for sharing\, arriving in relaxed waves that keep the table buzzing without ever feeling rushed.\nCome for the wine\, stay for the food\, and leave with new friends\, and a happy well-fed glow! \nTIMES: 6-9pm \nCOST: £79.50 \n\nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. Although dietary requirements and allergies can be catered for\, we cannot guarantee compatible pairings where food samples have been exchanged to meet dietaries. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/communal-wine-supper-1/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/food-and-wine-pairing-e1708787479513-ZvRNsX.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270130T093000
DTEND;TZID=Europe/London:20270130T163000
DTSTAMP:20260923T193431
CREATED:20260909T124933Z
LAST-MODIFIED:20260910T134535Z
UID:10001040-1801301400-1801326600@blackfriarsrestaurant.co.uk
SUMMARY:FISH & SEAFOOD MASTERCLASS
DESCRIPTION:Ever wondered how your fishmonger manages to fillet your fish with such speed and dexterity and how chefs manage to perfectly cook those delicate morsels so perfectly? Here’s your chance to learn the basics of fish filleting\, what to look for in a fresh fish and how to cook fish and seafood perfectly every time.\nEnjoy a day of fishy fun before preparing your own communal lunch to enjoy with your new friends. Each student will have their own work station\, equipment and ingredients to work with. These courses are designed to be relaxed\, informative and fun. \nCOOKERY LEVEL: Beginner to Intermediate \nWHAT YOU CAN EXPECT – \n+ Filleting of Flat Fish \n+ Filleting of Round Fish \n+ Cooking with Shellfish\, Mollusks & Crustaceans (i.e.\, Mussels\, Prawns\, Squid) \n+ Classic French Seafood Preparation (ie\, Bouillabaisse\, Moules Mariniere) \n+ Exotic Fish Dishes (Bengali Fish Biriyani\, Brazilian Seafood Moqueca\, Thai Yellow Curry) \nExact recipes for this class will vary by season. \nWHERE: Blackfriars Cookery School \nTIMES: 9.30am to 4.30pm \nCOST: £175 per person which includes refreshments throughout the day\, a communal lunch with wine and coffee in the Cookery School\, your own apron and recipes to take home. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements\, conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/fish-seafood-masterclass-78/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekend Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/02/fish-seafood-masterclass.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270130T180000
DTEND;TZID=Europe/London:20270130T200000
DTSTAMP:20260923T193431
CREATED:20260909T125250Z
LAST-MODIFIED:20260910T134221Z
UID:10001041-1801332000-1801339200@blackfriarsrestaurant.co.uk
SUMMARY:COME WINE WITH ME - CHEESE & WINE MATCHING
DESCRIPTION:Cheese and wine tastings may have started as a fad of the seventies but they’re just as popular now as they’ve ever been. Why? Because cheese and wine go together so well! it seems they were just made for each other – and so many perfect parings.\nJoin us for an evening of top drawer cheeses and fabulous wines all perfectly paired. Progress through from lighter to the more robust whilst discussing their merits and searching for those matches made in heaven. Enjoy a glass of fizz on arrival followed by 5 wine and cheese pairings. Oh\, and not a pineapple stick or vol-au-vent in sight! \nTIMES: 6-8pm \nCOST: £43.50 including fizz on arrival and 5 samples of wine with matching cheese. Places are only confirmed once paid in full and are non-refundable or transferable. \n\nDINNER: You may like to continue your evening and enjoy dinner in our restaurant following the event. You can book a table here. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements or conditions we should know about. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/come-wine-with-me-cheese-wine-matching-994/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Wine Tasting,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/wine-flights.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270130T180000
DTEND;TZID=Europe/London:20270130T210000
DTSTAMP:20260923T193431
CREATED:20260712T201111Z
LAST-MODIFIED:20260910T134006Z
UID:10000938-1801332000-1801342800@blackfriarsrestaurant.co.uk
SUMMARY:TACOS & TEQUILA
DESCRIPTION:Relax and have fun at our convivial evening of Taco making. Our cookery school teacher will show you just how easy it is to make home-made soft corn and flour tortillas filled with succulent savoury fillings. Learn how to make both fish and meat tacos with all the toppings and have enough tacos to take home to show off to family\, friends and work colleagues. You will also learn about mezcal and how it’s made being able to taste and savour three different types of tequila and mezcal. Come on your own\, with family or friends.\nEvent suitable for vegetarian\, vegan and gluten free. \nWHERE: Blackfriars Cookery School \nTIMES: 6-9pm \nCOST: £90 for three shots of different tequilas and mezcal\, taco masterclass and about as much as you can eat. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO WEAR: Aprons are provided though please arrive in comfortable clothes that you don’t mind getting a bit messy. \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/tacos-tequila-77/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Boozy Socials,Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2022/12/49834704.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270201T113000
DTEND;TZID=Europe/London:20270224T140000
DTSTAMP:20260923T193431
CREATED:20260917T093307Z
LAST-MODIFIED:20260917T093307Z
UID:10001157-1801481400-1803477600@blackfriarsrestaurant.co.uk
SUMMARY:HISTORY TOUR OF BLACKFRIARS & LUNCH
DESCRIPTION:Explore the long and turbulent history of Blackfriars\, a 13th-century former Dominican friary from its medieval origins\, right up to the present day.\nDating back to 1239\, Blackfriars lays claim to being the oldest dining room in the UK\, the jewel in Newcastle’s medieval past\, and a stalwart of the local dining scene. \nEnjoy a 45-minute tour of a Grade I Scheduled Ancient Monument together with a 3-course set lunch in the restaurant after the tour with 125ml wine and coffee. \nWHERE: Meet in the Parlour Bar \nThe tour takes place over two floors. Please view our full accessibility information before booking. \nTIMES: 10.30am\, Mondays & Wednesdays (subject to availability and excluding dates 22 Nov-31 December 2027). After buying your ticket(s)\, please email us on info@blackfriarsrestaurant.co.uk or phone 0191 261 5945 to check our availability. We’ll do our best to book you onto the next available tour though may need 2 or 3 days’ notice. \nCOST: £45.00 and includes a tour of Blackfriars and a 3-course set lunch\, 125ml glass of house wine\, local beer or soft drink and coffee.
URL:https://blackfriarsrestaurant.co.uk/event/history-tour-of-blackfriars-lunch-feb/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Medieval Food & Heritage Tours
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/4089100116_2a91e3a211_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270201T113000
DTEND;TZID=Europe/London:20270227T140000
DTSTAMP:20260923T193431
CREATED:20260917T093403Z
LAST-MODIFIED:20260917T093403Z
UID:10001158-1801481400-1803736800@blackfriarsrestaurant.co.uk
SUMMARY:TOUR OF ST DOMINIC'S BREWERY AND LUNCH AT BLACKFRIARS
DESCRIPTION:Discover St Dominic’s micro-brewery\, located within Blackfriars Restaurant\, a Dominican friary in Newcastle dating back to 1239. The brewery is housed in the Chapter House where the friars once gathered for readings\, discussions\, daily tasks and community matters. After King Henry VIII expelled the friars in 1536\, the space became the meeting room for the Bakers and Brewer’s Guild. Blackfriars has proudly revived this tradition\, blending centuries of history with modern craft brewing techniques.\nEnjoy an exclusive tour of St Dominic’s Brewery\, learning about its rich history and the craft brewing process together with a 3-course set lunch in the restaurant\, paired with a flight of our beers and coffee. \nWHERE: Meet in the Parlour Bar \nTIMES: 10.30am\, Mondays\, Wednesdays & Saturdays.\nSubject to availability and excluding dates 22 November- 31 December 2027. After buying your ticket(s)\, please email us on info@blackfriarsrestaurant.co.uk or phone 0191 261 5945 to check our availability. We’ll do our best to book you onto the next available tour though may need 2 or 3 days’ notice. \nCOST: £45 and includes a tour of St Dominic’s Brewery\, learning about its rich history and the craft brewing process together with a 3-course set lunch in the restaurant\, paired with a flight of our beers and coffee.
URL:https://blackfriarsrestaurant.co.uk/event/tour-of-st-dominics-brewery-and-lunch-at-blackfriars-january-2-2/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Beer Tastings,Bespoke Events,Medieval Food & Heritage Tours,Wine, Beer and Spirit Tastings
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/03/beer-barrel.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270203T180000
DTEND;TZID=Europe/London:20270203T210000
DTSTAMP:20260923T193431
CREATED:20260909T133531Z
LAST-MODIFIED:20260910T133837Z
UID:10001042-1801677600-1801688400@blackfriarsrestaurant.co.uk
SUMMARY:EVENING COOKERY CLUB - SPANISH TAPAS
DESCRIPTION:Classic traditional tapas or the sophisticated modern Catalan incarnations\, everyone seems to love Spanish tapas! And why not? Those beautiful little lovingly-made mouthfuls are the perfect snack to enjoy whilst propping-up a cantina bar whilst swigging an ice-cold Vermut! Here’s your chance to try your hands with a few Balearic creations of your own.\nEXPECT RECIPES LIKE:\n+ Tortilla Española (patatas)\n+ Allioli\n+ Wild Mushroom & Allioli Toasts/Toastados de Setas y Allioli\n+ Croquetas de Jamon Serrano\n+ Gambas al ajillo\n+ Marinated Baby Aubergines with pine nuts and raisins\n+ Churros. \nEvent not suitable for vegetarian or vegan. Suitable for gluten free. \nPlease note\, dishes vary by season. \nFor home cooks who want to explore something new. Our cookery classes are relaxed\, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. \nSo enjoy an alternative night out preparing a delicious\, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. \nWHERE: Blackfriars Cookery School \nTIMES: 6pm-9pm \nCOST: £90 per person per session which includes all your food produce and meal to take home or eat in\, simple refreshments during the class and a glass of wine to enjoy with your food. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/evening-cookery-club-spanish-tapas-89/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/04/TAPAS.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20270204T100000
DTEND;TZID=Europe/London:20270204T130000
DTSTAMP:20260923T193431
CREATED:20260909T133807Z
LAST-MODIFIED:20260910T133657Z
UID:10001043-1801735200-1801746000@blackfriarsrestaurant.co.uk
SUMMARY:MORNING COOKERY CLUB - SPANISH TAPAS
DESCRIPTION:Classic traditional tapas or the sophisticated modern Catalan incarnations\, everyone seems to love Spanish tapas! And why not? Those beautiful little lovingly-made mouthfuls are the perfect snack to enjoy whilst propping-up a cantina bar whilst swigging an ice-cold Vermut! Here’s your chance to try your hands with a few Balearic creations of your own.\nEXPECT RECIPES LIKE:\n+ Tortilla Española (patatas)\n+ Allioli\n+ Wild Mushroom & Allioli Toasts/Toastados de Setas y Allioli\n+ Croquetas de Jamon Serrano\n+ Gambas al ajillo\n+ Marinated Baby Aubergines with pine nuts and raisins\n+ Churros. \nEvent not suitable for vegetarian or vegan. Suitable for gluten free. \nPlease note\, dishes vary by season. \nOur lively morning cookery sessions give you a taste of your chosen subject under the tutelage of our experienced cookery school teacher. The sessions are suitable for beginner cooks and are led by our friendly chef tutors. The class has been designed to increase your home cooking skills\, experience and confidence. \nWHERE: Blackfriars Cookery School \nTIMES: 10am-1pm \nCOST: £90 per person per session which includes all your food produce and meal to take home or eat in\, simple refreshments during the class and a glass of wine to enjoy with your food. Places are only confirmed once paid in full and are non-refundable or transferable. \nWHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! \nDIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking\, health conditions we should know about or any other specific requests. Please re-confirm on arrival. \nBLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW!\nPlease note; if it shows no online availability\, the event is sold out.
URL:https://blackfriarsrestaurant.co.uk/event/morning-cookery-club-spanish-tapas-78/
LOCATION:Blackfriars Restaurant\, Blackfriars Restaurant\, Friars Street\, Newcastle\, NE1 4XN\, United Kingdom
CATEGORIES:Cookery School,Weekday Classes
ATTACH;FMTTYPE=image/jpeg:https://blackfriarsrestaurant.co.uk/wp-content/uploads/2023/04/TAPAS.jpg
END:VEVENT
END:VCALENDAR