Enjoy a delicious five course dinner with a matching wine presented at every course. This is one wine dinner not to be missed!
Thursday 19th October
Indulge in a culinary journey through Spain with our exclusive 5-course Spanish Wine Dinner showcasing carefully crafted dishes from across the country together with expertly paired wines from from our host, James Scrimgeour of Enotria & Coe. Head Chef, Jonny Cairns, has travelled extensively across the Iberian Peninsula and brings unparalleled expertise and passion for the Spanish culinary repertoire.
WHERE: Hinnies Restaurant
TIMES: Arrivals 7pm
COST: £95 including a drink on arrival, five courses with a matching wine at each course and coffee. Places are only confirmed once paid in full and are non-refundable or transferable.
DIETARY REQUIREMENTS: Please let us know if you have any dietary requirements, conditions we should know about or any other specific requests.
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