Here’s your chance to explore the rich tapestry of flavours that Vietnam has to offer understanding traditions of the cuisine rely on fresh herbs and vegetables, and complimentary textures. We will learn how to create, cook and present some of […]
Gourmets believe Chinese to be one of the three major world cuisines - and gastronomy has been regarded as a high art in China for well over 2,000 years where food is always judged on its specific temperature and tastes […]
Relax and have fun at our convivial evening of Chinese Bao making. Our cookery school teacher will show you just how easy it is to make home-made soft pillows of steamed buns with succulent savoury fillings and luscious sweet treats. […]
Join us at Blackfriars for a special evening celebrating the best of English winemaking, hosted by Daniel Waite from Chapel Down, one of the UK’s most acclaimed vineyards. Based in the heart of Kent, Chapel Down produces a stunning range […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
When it comes to pairing beer with food there’s so much more than a pint at your local with a packet of crisps! With such a variety of styles of beer available, beer and food matching has certainly become a […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
Ever wondered how your fishmonger manages to fillet your fish with such speed and dexterity and how chefs manage to perfectly cook those delicate morsels so perfectly? Here’s your chance to learn the basics of fish filleting, what to look […]
COME WINE WITH ME - EXPLORING SPAIN & PORTUGAL The wines of Spain and Portugal have increasingly grabbed the attention of the wine world in recent years. There is certainly a lot more to Portugal than Port! From the home […]
A lover of Thai food? Situated right next door, Malaysian cuisine is a tantalising mixture of Chinese, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic, hearty favourites like Rending and Nasi Lemak. Explore […]
A lover of Thai food? Situated right next door, Malaysian cuisine is a tantalising mixture of Chinese, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic, hearty favourites like Rending and Nasi Lemak. Explore […]
A lover of Thai food? Situated right next door, Malaysian cuisine is a tantalising mixture of Chinese, Thai and Muslim influences. Malaysian food is fast becoming popular in the UK with exotic, hearty favourites like Rending and Nasi Lemak. Explore […]
Bored with the usual places to go for lunch? Don’t fancy another sandwich on the go? Join us at Blackfriars Cookery School for more dynamic lunch with our 1-hour Express cookery classes. You will learn to make a classic street […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
Have some fun with a bespoke cocktail masterclass from one of our dedicated mixologists. Learn how to make three amazing cocktails from the experts and then get to drink them afterwards. You’ll enjoy a glass of fizz on arrival together […]
COME WINE WITH ME - INTRO TO WINE TASTING Join us for an evening of wine discovery with a selection of top notch wines hand-picked by our own sommelier. Learn how to decipher confusing labels as well as the wine’s […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
Discover the rich traditions of Nordic baking in this hands-on workshop, where you’ll create a variety of classic breads and pastries from Norway, Sweden, Denmark and Finland. From cardamom-scented buns to hearty rye breads, learn what makes Scandinavian baking unique […]
WHITE, SPARKLING AND ROSÉ WINE TASTING We all love a glass or two of chilled Prosecco, Zinfandel Blush and Sauvignon Blanc - especially if it’s from New Zealand. But do you just look for a cheap bottle or something really […]
Relax and have fun at our convivial evening of Chinese Bao making. Our cookery school teacher will show you just how easy it is to make home-made soft pillows of steamed buns with succulent savoury fillings and luscious sweet treats. […]
Before the advent of cheap flights and package holidays, the most we knew about Greece was its ancient origins, empire and gods. However, after a few decades of Greek tavernas and sunshine, we’ve all grown to love Baklava, Tzatziki and Kleftiko. […]
Before the advent of cheap flights and package holidays, the most we knew about Greece was its ancient origins, empire and gods. However, after a few decades of Greek tavernas and sunshine, we’ve all grown to love Baklava, Tzatziki and Kleftiko. […]
Before the advent of cheap flights and package holidays, the most we knew about Greece was its ancient origins, empire and gods. However, after a few decades of Greek tavernas and sunshine, we’ve all grown to love Baklava, Tzatziki and Kleftiko. […]
Bored with the usual places to go for lunch? Don’t fancy another sandwich on the go? Join us at Blackfriars Cookery School for more dynamic lunch with our 1-hour Express cookery classes. You will learn to make a classic street […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
Brewing has long been part of life at Blackfriars. In the 13th-century friary, the Dominican Friars once crafted their own ales on site, continuing a tradition of hospitality that endures to this day. In 2024, we proudly revived this heritage […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
CHEF'S TABLE Sit back, relax and enjoy an evening of fabulous food cooked right in front of you by your very own personal chef. Six courses of the finest, local and seasonal offerings we can find and may include canapés, […]
Whether it be the classic traditional tapas or the sophisticated modern Catalan incarnations, everyone seems to love Spanish tapas! And why not? Those beautiful little lovingly-made mouthfuls are the perfect snack to enjoy whilst propping-up a bar in a side-street […]
Whether it be the classic, traditional Catalonian tapas or a local Geordie twist on the popular Spanish snack, everyone seems to love those beautiful little lovingly-made mouthfuls washed down with a glass of local wine – a perfect snack for […]
Classic traditional tapas or the sophisticated modern Catalan incarnations, everyone seems to love Spanish tapas! And why not? Those beautiful little lovingly-made mouthfuls are the perfect snack to enjoy whilst propping-up a cantina bar whilst swigging an ice-cold Vermut! Here’s […]
Everyone loves Mexican cuisine but have you ever wanted to take it a step further than nachos and guacamole and create this vibrant cuisine in the comfort of your own kitchen? Whether it’s enchilada, quesadillas or empanadas, there really is […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
You may already be familiar with classic food pairings like caviar and Champagne, a char-grilled steak with Argentinian Malbec, Roquefort cheese with a glass of luscious Sauternes, or even fish and chips washed down a pint of English bitter. If […]
Relax and have fun at our convivial evening of Taco making. Our cookery school teacher will show you just how easy it is to make home-made soft corn and flour tortillas filled with succulent savoury fillings. Learn how to make […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
Fridays are the new… err, Fridays don’t you know - and we’re continuing the tradition in our Cloister Garden. We’ll be hosting a weekly BBQ most Fridays throughout the summer. Come and enjoy the afternoon sunshine over a chilled bottle […]
Ever wondered how to perfectly portion a chicken or properly prepare a rack of lamb or pork ribs? We’ll take you through the basics and how to instinctively know where and how to butcher each joint of meat. Learn how […]
Join us for a gin tasting masterclass and learn a little bit more about the history and sensory profiles of some of the best gins around the world. Gin and tonic has become the aperitif of choice in recent years. […]
The CNN Travel World’s ’50 Best Foods’ had no less than four dishes in the Top 10 alone. Lightly prepared with strong aromatics and cutting-edge spices, these dishes are sometimes described as the ‘complicated juggling of disparate components to create […]
Come and enjoy a succulent spit roasted hog with all the trimmings in Blackfriars sheltered cloister courtyard. You’ll be served sharing platters of some of our seasonal starters. This will be followed by spit-roast pygge with pork fat potatoes, fire-roasted seasonal […]
Come and enjoy a succulent spit roasted hog with all the trimmings in Blackfriars sheltered cloister courtyard. You’ll be served sharing platters of some of our seasonal starters. This will be followed by spit-roast pygge with pork fat potatoes, fire-roasted seasonal […]
The CNN Travel World’s ’50 Best Foods’ had no less than four dishes in the Top 10 alone. Lightly prepared with strong aromatics and a cutting-edge spice, these dishes are sometimes described as the ‘complicated juggling of disparate components to […]
The CNN Travel World’s ’50 Best Foods’ had no less than four dishes in the Top 10 alone. Lightly prepared with strong aromatics and a cutting-edge spice, these dishes are sometimes described as the ‘complicated juggling of disparate components to […]
Relax and have fun at our convivial evening pizza-making social. Our master baker will teach you just how easy it is to make blisteringly good home-made sourdough pizzas full of tasty artisan toppings, both super savoury and decadently sweet, Learn […]
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